A new EU research project aims to improve the safety of unpasteurised, raw milk cheeses by developing friendly bacteria cultures to kill off any lurking pathogens. John Dunn reports
Charm Sciences has appointed Calibre Control International of Warrington to distribute and market Charm's full range of food safety diagnostic tests...
Reducing the levels of saturated fat in bakery and confectionery food products while retaining their structure is no mean feat, but baking experts across the UK have risen to the challenge. Sarah Britton reports
ABB Robotics will give the European premier of its second generation FlexPicker delta robot at Interpack in Dusseldorf in April.With increased speed,...
The OvenScope video inspection system from McQueen Cairns Technology produces videos of the internal surfaces of continuous ovens as it passes along...
The need to separate, converge or sort products, such as biscuits and cakes requiring coating with chocolate, while they are moving on a process belt...
Linpac Allibert has produced a reusable cheese box or crate specially designed for handling and maturing 20kg blocks of cheese. The design is a joint...
Stevens Group's Recipe Formulation System is helping ensure batch consistency and traceability at soup manufacturer, Blueprint Foods.Portsmouth-based...
More than three years after the introduction of the European ATEX explosive atmospheres regulations, government statistics show that 37% of industry...
Many food manufacturers and processors have systems to reduce energy in their chilled and frozen food operations. However, these do not always apply...
The Amcor VentValve from Amcor Flexibles has been chosen by the Dutch company Vion for the launch of its frozen ready meals. It uses a valve which is...
Even the most trained eye has its limits. But the latest quality control equipment is on hand to ensure that food products tick all the boxes. Sarah Britton reports
A Link 51 pallet racking layout using very narrow aisle design and pick-and-drop stations is helping Europe's largest manufacturer of malt extract to...
Two ways to help eliminate the problem of freezer burn of meat, fish, pizzas and other frozen foods have been developed by Versaperm.The company has...
Rotherham-based Dunphy Combustion has recently completed a state-of-the art, carbon-neutral, energy installation for a major dairy and cheese-making...
The installation of a Widethroat Mono pump at Grampian Country Food Group's chicken processing plant in Flintshire has increased productivity at the...
Three meat processors in Ireland have invested in the latest food processing and cooking equipment from Interfood Technology. McCaughey Foods, Brady...
Bell Bakers, supplier of supermarket pies, pastry and cakes, has invested in automated batch process control systems at its modern, bespoke bakery in...
During the webinar we will look at challenges and trends in the food and beverage industry, with the focus on three key value drivers: reducing environmental...
