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Allplants sold to French food manufacturer

Allplants sold to French food manufacturer

21-Oct-2026 | By Bethan Grylls

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Food Manufacture 360 to debut in Birmingham - February 2027

Food Manufacture 360 to debut in Birmingham - February 2027

21-Oct-2026 | By Bethan Grylls

Headlines

Compleat Food Group names two new senior leaders

Autumn flavours: How drinks brands are reimagining seasonal favourites

Foyle Food Group to invest £15M into site upgrade

Belu CEO criticises EPR as “too simplistic”

Leading fishing firm fined £100K after death of young apprentice

Nestlé commits $1bn to North America expansion strategy

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In focus

Environmental crime: Who could go to prison for EUDR breaches?

Environmental crime: Who could go to prison for EUDR breaches?

13-Oct-2026 By Augustus Bambridge-Sutton

How are leading food manufacturers delivering authentic global flavours at scale?

How are leading food manufacturers delivering authentic global flavours at scale?

Paid for by Plant-Ex

How GLP-1s are changing breakfast habits

How GLP-1s are changing breakfast habits

09-Oct-2026 By Bethan Grylls

How mixing efficiency can help offset rising processing and ingredient costs

How mixing efficiency can help offset rising processing and ingredient costs

Paid for by Silverson Machines

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2026 Sustainability Report

2026 Sustainability Report

Categories

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Allplants sold to French food manufacturer

Allplants sold to French food manufacturer

21-Oct-2026By Bethan Grylls

Foyle Food Group to invest £15M into site upgrade

Foyle Food Group to invest £15M into site upgrade

21-Oct-2026By Bethan Grylls

Belu CEO criticises EPR as “too simplistic”

Belu CEO criticises EPR as “too simplistic”

20-Oct-2026By Thomas West

Partner insightMore →

FM Sustainability Report 2026

FM Sustainability Report 2026

Paid for by William Reed

AI: Where are we now?

AI: Where are we now?

Paid for by William Reed

Drinks Report 2026

Drinks Report 2026

Paid for by William Reed

Biggest Food and Drink Trends 2026 report

Biggest Food and Drink Trends 2026 report

Paid for by William Reed

Podcasts

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The Food Manufacture Podcast

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Lost Sheep Coffee founder: ‘It took Covid to kill the old dream off’

Lost Sheep Coffee founder: ‘It took Covid to kill the old dream off’

29-Sep-2026 | By Bethan Grylls

Bwblin founder: ‘We will work with the seasons and we’ll work with what’s happening in five years.’

Bwblin founder: ‘We will work with the seasons and we’ll work with what’s happening in five years.’

25-Aug-2026 | By Bethan Grylls

PHIZZ CEO: ‘We should embrace competitors. One brand doesn’t build a category’

28-Jul-2026 | By Bethan Grylls

Production

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Irish meat processor recalls widely sold dish due to allergen labelling blunder

Irish meat processor recalls widely sold dish due to allergen labelling blunder

20-Oct-2026By Thomas West

Leading fishing firm fined £100K after death of young apprentice

Leading fishing firm fined £100K after death of young apprentice

20-Oct-2026By Thomas West

Kosher food firm recalls products due to undeclared ingredient

Kosher food firm recalls products due to undeclared ingredient

19-Oct-2026By Thomas West

The future of food safety testing - managing risk in a changing world

The future of food safety testing - managing risk in a changing world

19-Oct-2026By Bethan Grylls

Events & webinars

Food Manufacture Business Leaders’ Forum - October 2026

Conference

Food Manufacture Business Leaders’ Forum - October 2026

22-Oct-2026

The Future of Food Safety Testing

Webinar

The Future of Food Safety Testing

21-Oct-2026

Ingredients

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Fizz, ferment and fire: What’s next in flavour

Fizz, ferment and fire: What’s next in flavour

15-Oct-2026By Lisa Buckingham

What consumers really want from flavour and colour

What consumers really want from flavour and colour

14-Oct-2026By Bethan Grylls

Welsh ingredients manufacturer boosts fleet and production capabilities

Welsh ingredients manufacturer boosts fleet and production capabilities

12-Oct-2026By Thomas West

The Science of Value: Rethinking affordability through smarter reformulation

The Science of Value: Rethinking affordability through smarter reformulation

09-Oct-2026By Marina Di Migueli

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