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Why is Saputo saying farewell to UK dairy?

Why is Saputo saying farewell to UK dairy?

15-Oct-2026 | By Thomas West

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2026 Sustainability Report

2026 Sustainability Report

28-Sep-2026 | By Thomas West

Headlines

Fizz, ferment and fire: What’s next in flavour

Low-cal snack brand pulls product over mislabelled allergen risk

Government agency spotlights dangers of illicit bluetongue vaccine trade as virus ravages livestock

Shellfish harvesting shut down over Salmonella outbreak

Campaign group calls Hovis ad an “insult” to local bakers

Waitrose pulls widely sold fish product over use-by date blunder

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In focus

How GLP-1s are changing breakfast habits

How GLP-1s are changing breakfast habits

09-Oct-2026 By Bethan Grylls

Why support and training are key to achieving business sustainability goals

Why support and training are key to achieving business sustainability goals

In paid partnership with Food & Drink Wales

Morrisons x Sainsbury’s: The deal that could redraw the UK supermarket map

Morrisons x Sainsbury’s: The deal that could redraw the UK supermarket map

07-Oct-2026 By Thomas West

Using automation to start up and scale up successfully

Using automation to start up and scale up successfully

In paid partnership with Multivac UK

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Insight

Solutions Showcase: 6 innovations helping manufacturers work smarter

Solutions Showcase: 6 innovations helping manufacturers work smarter

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Why is Saputo saying farewell to UK dairy?

Why is Saputo saying farewell to UK dairy?

15-Oct-2026By Thomas West

Low-cal snack brand pulls product over mislabelled allergen risk

15-Oct-2026By Thomas West

Government agency spotlights dangers of illicit bluetongue vaccine trade as virus ravages livestock

Government agency spotlights dangers of illicit bluetongue vaccine trade as virus ravages livestock

15-Oct-2026By Thomas West

Partner insightMore →

FM Sustainability Report 2026

FM Sustainability Report 2026

Paid for by William Reed

AI: Where are we now?

AI: Where are we now?

Paid for by William Reed

Drinks Report 2026

Drinks Report 2026

Paid for by William Reed

Biggest Food and Drink Trends 2026 report

Biggest Food and Drink Trends 2026 report

Paid for by William Reed

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Lost Sheep Coffee founder: ‘It took Covid to kill the old dream off’

Lost Sheep Coffee founder: ‘It took Covid to kill the old dream off’

29-Sep-2026 | By Bethan Grylls

Bwblin founder: ‘We will work with the seasons and we’ll work with what’s happening in five years.’

Bwblin founder: ‘We will work with the seasons and we’ll work with what’s happening in five years.’

25-Aug-2026 | By Bethan Grylls

PHIZZ CEO: ‘We should embrace competitors. One brand doesn’t build a category’

28-Jul-2026 | By Bethan Grylls

Production

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Low-cal snack brand pulls product over mislabelled allergen risk

15-Oct-2026By Thomas West

Government agency spotlights dangers of illicit bluetongue vaccine trade as virus ravages livestock

Government agency spotlights dangers of illicit bluetongue vaccine trade as virus ravages livestock

15-Oct-2026By Thomas West

Shellfish harvesting shut down over Salmonella outbreak

Shellfish harvesting shut down over Salmonella outbreak

15-Oct-2026By Thomas West

FSA head of prevention: Spotting risk before it becomes a crisis

FSA head of prevention: Spotting risk before it becomes a crisis

15-Oct-2026By Bethan Grylls

Events & webinars

Food Manufacture Business Leaders’ Forum - October 2026

Conference

Food Manufacture Business Leaders’ Forum - October 2026

22-Oct-2026

The Future of Food Safety Testing

Webinar

The Future of Food Safety Testing

21-Oct-2026

Ingredients

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Fizz, ferment and fire: What’s next in flavour

Fizz, ferment and fire: What’s next in flavour

15-Oct-2026By Lisa Buckingham

What consumers really want from flavour and colour

What consumers really want from flavour and colour

14-Oct-2026By Bethan Grylls

Welsh ingredients manufacturer boosts fleet and production capabilities

Welsh ingredients manufacturer boosts fleet and production capabilities

12-Oct-2026By Thomas West

The Science of Value: Rethinking affordability through smarter reformulation

The Science of Value: Rethinking affordability through smarter reformulation

09-Oct-2026By Marina Di Migueli

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