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Puratos MD: Why local is fast becoming king

Puratos MD: Why local is fast becoming king

24-Apr-2026

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By Thomas West

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Baking firms recall 40+ products over rodent contamination fears

Baking firms recall 40+ products over rodent contamination fears

22-Apr-2026 | By Thomas West

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Tribute: Lord Haskins, the Northern Foods pioneer who reshaped the British food industry

Drinks firm Global Brands bets on low-cal beer with new acquisition

Alcohol-free brewing “pioneers” name first CEO and embark on ambitious £1M+ funding round

Nestlé weathers formula crisis to deliver strong Q1 growth

Typhoo and SlimFast owner strikes deal to produce and distribute Carabao’s drinks in the UK

The Gut Stuff snapped up by Swiss food producer

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In focus

M&A in the high protein market

M&A in the high protein market

21-Apr-2026 By Sam Sharp and Daniel Knowles

Using automation to start up and scale up successfully

Using automation to start up and scale up successfully

In paid partnership with Multivac UK

Why five-year plans no longer cut it for food businesses

Why five-year plans no longer cut it for food businesses

16-Apr-2026 By Bethan Grylls

How food manufacturers can attract and retain a younger workforce

How food manufacturers can attract and retain a younger workforce

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Biggest Food and Drink Trends 2026 report

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Biggest Food and Drink Trends 2026 report

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Tribute: Lord Haskins, the Northern Foods pioneer who reshaped the British food industry

Tribute: Lord Haskins, the Northern Foods pioneer who reshaped the British food industry

24-Apr-2026By Thomas West

Drinks firm Global Brands bets on low-cal beer with new acquisition

Drinks firm Global Brands bets on low-cal beer with new acquisition

24-Apr-2026By Thomas West

Alcohol-free brewing “pioneers” name first CEO and embark on ambitious £1M+ funding round

Alcohol-free brewing “pioneers” name first CEO and embark on ambitious £1M+ funding round

24-Apr-2026By Thomas West

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Drinks Report 2026

Drinks Report 2026

Paid for by William Reed

Biggest Food and Drink Trends 2026 report

Biggest Food and Drink Trends 2026 report

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Achieving end-to-end supply chain collaboration and visibility in Food Manufacturing

Achieving end-to-end supply chain collaboration and visibility in Food Manufacturing

Paid for by Infor

How to meet today’s need for better traceability

How to meet today’s need for better traceability

Paid for by Aptean

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‘We went from 100 to 6,000 units a day’: DoughGirl founders on their explosive first year

‘We went from 100 to 6,000 units a day’: DoughGirl founders on their explosive first year

31-Mar-2026

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By Bethan Grylls

Fearne & Rosie founder: ‘That naivety and simplicity is a big part of why our business started’

Fearne & Rosie founder: ‘That naivety and simplicity is a big part of why our business started’

24-Feb-2026

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By Bethan Grylls

FieldFare MD: ‘You make the unachievable achievable’

FieldFare MD: ‘You make the unachievable achievable’

27-Jan-2026

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By Bethan Grylls

Production

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Co-op renews pledge to exclusively sell British-grown strawberries

Co-op renews pledge to exclusively sell British-grown strawberries

23-Apr-2026By Thomas West

WRAP launches new packaging pact

WRAP launches new packaging pact

22-Apr-2026By Bethan Grylls

Baking firms recall 40+ products over rodent contamination fears

Baking firms recall 40+ products over rodent contamination fears

22-Apr-2026By Thomas West

61% of Brits say junk food firms should help foot the NHS bill

61% of Brits say junk food firms should help foot the NHS bill

22-Apr-2026By Bethan Grylls

Events & webinars

Foodex Manufacturing Solutions

Exhibition

Foodex Manufacturing Solutions

12-Apr-2026

Are you ready for the healthy consumer?

Webinar

Are you ready for the healthy consumer?

13-May-2026

Ingredients

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Higher fertiliser costs risk lower-protein wheat

Higher fertiliser costs risk lower-protein wheat

21-Apr-2026By Bethan Grylls

Nestlé hands back German tea and spice brand

20-Apr-2026By Bethan Grylls

The pistachio problem

The pistachio problem

25-Mar-2026By Kimberly Coffin

Opinion: How the ‘scan economy’ is reshaping consumer F&B habits

Opinion: How the ‘scan economy’ is reshaping consumer F&B habits

26-Feb-2026By Lauren Peters

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