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Parson’s Nose snaps up ailing rival Farmison & Co

Parson’s Nose snaps up ailing rival Farmison & Co

02-Oct-2026 | By Thomas West

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Unilever withdraws widely-sold Pot Noodle flavour due to undeclared allergen

Unilever withdraws widely-sold Pot Noodle flavour due to undeclared allergen

05-Oct-2026 | By Thomas West

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Yeast-derived fat fools consumers in cocoa butter test

Lidl hits “record market share” as it backs British suppliers

Mondelēz reveals the trends shaping the future of confectionery and snacking

Jason’s Sourdough maker expands production after eight-figure HSBC UK investment

2 Sisters brings back company stalwart as new technical director

Northern Irish veg and ready meals producer sees profit jump to £1.46M

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Leading experts to share practical resilience strategies at Business Leaders’ Forum

Leading experts to share practical resilience strategies at Business Leaders’ Forum

17-Aug-2026 By Bethan Grylls

Why support and training are key to achieving business sustainability goals

Why support and training are key to achieving business sustainability goals

In paid partnership with Food & Drink Wales

The 5 top trends shaping bakery in 2026

The 5 top trends shaping bakery in 2026

20-Jul-2026 By Thomas West

How mixing efficiency can help offset rising processing and ingredient costs

How mixing efficiency can help offset rising processing and ingredient costs

Paid for by Silverson Machines

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Solutions Showcase: 6 innovations helping manufacturers work smarter

Solutions Showcase: 6 innovations helping manufacturers work smarter

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Lidl hits “record market share” as it backs British suppliers

Lidl hits “record market share” as it backs British suppliers

05-Oct-2026By Thomas West

Yeast-derived fat fools consumers in cocoa butter test

Yeast-derived fat fools consumers in cocoa butter test

05-Oct-2026By Bethan Grylls

Parson’s Nose snaps up ailing rival Farmison & Co

Parson’s Nose snaps up ailing rival Farmison & Co

02-Oct-2026By Thomas West

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FM Sustainability Report 2026

FM Sustainability Report 2026

Paid for by William Reed

AI: Where are we now?

AI: Where are we now?

Paid for by William Reed

Drinks Report 2026

Drinks Report 2026

Paid for by William Reed

Biggest Food and Drink Trends 2026 report

Biggest Food and Drink Trends 2026 report

Paid for by William Reed

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Lost Sheep Coffee founder: ‘It took Covid to kill the old dream off’

Lost Sheep Coffee founder: ‘It took Covid to kill the old dream off’

29-Sep-2026 | By Bethan Grylls

Bwblin founder: ‘We will work with the seasons and we’ll work with what’s happening in five years.’

Bwblin founder: ‘We will work with the seasons and we’ll work with what’s happening in five years.’

25-Aug-2026 | By Bethan Grylls

PHIZZ CEO: ‘We should embrace competitors. One brand doesn’t build a category’

28-Jul-2026 | By Bethan Grylls

Production

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Unilever withdraws widely-sold Pot Noodle flavour due to undeclared allergen

Unilever withdraws widely-sold Pot Noodle flavour due to undeclared allergen

05-Oct-2026By Thomas West

Yeast-derived fat fools consumers in cocoa butter test

Yeast-derived fat fools consumers in cocoa butter test

05-Oct-2026By Bethan Grylls

Dubai chocolate products recalled by major distributor due to salmonella

Dubai chocolate products recalled by major distributor due to salmonella

29-Sep-2026By Thomas West

Taxpayers ‘left to pick up’ £200M bird flu bill

Taxpayers ‘left to pick up’ £200M bird flu bill

29-Sep-2026By Thomas West

Events & webinars

Modern Slavery Intelligence Network Conference

Conference

Modern Slavery Intelligence Network Conference

15-Oct-2026

Key Lessons From Before and New Threats On The Horizon

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Key Lessons From Before and New Threats On The Horizon

14-Oct-2026

Ingredients

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Langmead Herbs buys Waitrose fresh herb supplier

Langmead Herbs buys Waitrose fresh herb supplier

08-Sep-2026By Bethan Grylls

Nestlé sheds mainstream VMS business in $1bn deal

Nestlé sheds mainstream VMS business in $1bn deal

02-Sep-2026By Donna Eastlake

Britain can’t afford to lose control of its wheat

Britain can’t afford to lose control of its wheat

19-Aug-2026By Ross Hendron

Oxford spinout acquires F1 Seed to boost wheat resilience

Oxford spinout acquires F1 Seed to boost wheat resilience

18-Aug-2026By Bethan Grylls

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