Top Headlines

Food Standards Scotland has issued a Public Information Statement on the dangers of STEC in food

FSS issues STEC food safety advice

Food Standards Scotland (FSS) has issued a Public Information Statement to make clear its position regarding the presence of a group of harmful E.coli bacteria called STEC in food.

Bolton: 'Our focus will remain on being category leaders and serving our customers, suppliers, staff and stakeholders'

Addo Food Group names new boss

Addo Food Group has promoted Deborah Bolton from joint chief operating officer to chief executive officer (CEO), replacing Chris Peters, effective immediately.

The use of robots in farms could spell the future of food production in the UK

Adoption of robotics defines future of food production

The future of food production in the UK will be defined by the adoption of robotics and innovative new technology to help address the “productivity challenge” faced by producers, according to a new report for the National Farmers Union (NFU).

Crisp Sensation has launched ZeroFry which allows the production of crumb-coated snacks without deep-frying

Crisp Sensation launches new coating system

Food coatings business Crisp Sensation has unveiled a new coating system that enables manufacturers to produce crispy, crumb-coated snacks without the need for pre- or deep-frying.

Tereos operations director Bill Harrower runs down his roll at the manufacturer's Normanton site

Hitting the sweet spot at Tereos

Operations director for Tereos UK & Ireland Bill Harrower covers investment and health and safety initiatives at the firm’s Normanton plant, plus the impact of Brexit.

Hot Topics

Headlines

Sectors

Spotlight

Featured Events

View more

Follow us

Products

View more

Featured Suppliers

All suppliers

Directory