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Greggs posted its seventeenth quarter of sales growth

Greggs posts 17th quarter of continued sales growth

High street bakery Greggs has delivered its 17th quarter of consecutive like-for-like (LFL) sales growth in its fourth-quarter trading update, as it plans “record investment” in its supply chain in 2018.

FDF members have cut their carbon dioxide emissions by 51%, according to the organisations Ambition 2025 report

FDF members beat sustainability targets

Food and Drink Federation (FDF) members have significantly improved on their sustainability targets – including those for cutting carbon dioxide and water use – set out in its Ambition 2025 plan, according to the organisation, as it launched a new online...

Healthy snacks brand Graze adopts a ‘Test & Learn’ approach when it introduces new retail packaging formats

Graze reveals strategy for launching new products

As better-for-you-snacks brand Graze prepares to rollout new sharing bag formats, extending its reach from the checkout to central aisles of the supermarket, the company has revealed the ‘Test & Learn’ strategy it follows when introducing new packaging...

Tea’s up at Wessanen in Beaminster. Left to right: Tony Buckton and Daniel Parr from Wessanen UK with Piet Honig, Piramide brand manager for Wessanen

Wessanen brews up extra tea capacity in Dorset

Wessanen, the food company that owns Clipper Teas, has invested £1.25M in new equipment for its tea factory in Beaminster, Dorset, allowing it to manufacture all of its tea brands from a single site.

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