About the Magazine - Features list

Editorial schedule and features list

FoodManufacture Editorial and Features Calendar

EDITORIAL AND FEATURES CALENDAR 2021

January

April

July

October

Detection & Inspection
Key Trends 2021

Colours
Cutting & Slicing

Beverage Innovation
Plan-based

Supply Chain
Abattoir

February

May

August

November

Health & Safety
Meat Trends

The Future Factory
Dairy Processing

Pork & Bacon
Bakery & Confectionery

Bakery Processing
Free-from

March

June

September

December

Sustainable Sourcing
Packaging Machinery

Sausages, Casings, Burgers & Food
Forming
Food Safety

Flavours
Refrigeration

Meat & poultry processing
Food Safety, Hygiene & Cleaning

Food Manufacture Features list 2021

FOOD MANUFACTURE MAGAZINE:

ABC Logo

Circulation:​ 10,155 ABC total

View our latest abc statement here: 

FOODMANUFACTURE.CO.UK:

Frequency:​ Daily – exclusive news that does not appear in the magazine

Unique visitors​ – 103,700+

E-newsletter subscribers:​ 42,821

Editorial contacts:

Editor:​ Rod Addy
Tel: 01293 846 567
Email: ebq.nqql@jeoz.pbz

---------

Commercial manager: ​Alix Hunter
Tel: 01293 846 548 
Email: Alix.Hunter@wrbm.com