
Compleat Foodservice invests £600K into cookie production
The foodservice arm of The Compleat Food Group has injected a significant sum into a new cookie production line, expanding its capabilities and capacity.

The foodservice arm of The Compleat Food Group has injected a significant sum into a new cookie production line, expanding its capabilities and capacity.

The company behind McVitie’s, GODIVA and Ülker promises to double its sales of products with higher levels of protein and fibre in four years.

A large fire that broke out at Warburtons’ Burnley facility has been ruled accidental, and the cause has now been made public.

Rachel Kelley is leaving the bakery business for a new MD opportunity elsewhere.

Waitrose has recalled one of its brioche products due to potential contamination with foreign bodies.

Baking manufacturer Puratos has been fined £120,000 after employees were found to be exposed to serious health and safety risks.

A selection of bakery experts have their say on the hot trends shaping the sector in 2026.

A Peruvian gene-hunt has rewritten the cacao family tree, handing breeders fresh raw material just as disease and extreme weather squeeze the world’s cocoa supply

Associated British Foods (ABF) has renamed its Allied Bakeries as Hovis Bakeries after the acquisition of its rival has completed.

Last month saw Marks & Spencer roll out another dessert sandwich following the success of its strawberry and crème sando.

Greggs’ chief financial officer (CFO) Richard Hutton is planning to step down from his role and the company board at the end of this year.

A bakery chain backed by comedian and actor Romesh Ranganathan is set to close down after entering voluntary liquidation.

A popular bakery and coffee house chain has been ordered to pay more than £34,000 after a council investigation found serious food hygiene failings.

The Competition and Markets Authority (CMA) has published its final report into the proposed merger of Associated British Foods (ABF) and Hovis.

Waitrose & Partners has recalled one of its popular bakery products due to the presence of an undeclared allergen

Boparan Private Office (BPO) has acquired Brace’s Bakery in a deal that will secure the future of the business and save hundreds of jobs.

Domino’s Pizza Group has opened a new supply chain centre on the edge of Bristol backed by a £25 million investment.

The manufacturer is tapping into rising World Cup fever across England and Scotland with the launch of new limited-edition cupcake packs.

Associated British Foods (ABF) has bought New Zealand‑based bakery firm Abe’s Bagels via a regional subsidiary.

Mike Bagshaw, founder and owner of flavour house I.T.S, looks at the challenges facing bakery and why one of food manufacturing’s most pressurised sectors may also be one of its most resilient.

Supermarket chain Morrisons cops hefty fine for several hygiene breaches at its Cwmbran store in South Wales.

A large blaze has broken out at a Warburtons factory in Burnley and, in a bizarre turn of events, was spotted by Bank of Dave star Dave Fishwick.

The UK specialist bakery manufacturer has purchased Flower & White as it continues to strengthen its foothold in high-growth bakery categories.

Nick Croft-Simon, co-founder of White Rabbit tells Food Manufacture about the gluten-free brand’s journey, what keeps him going, and the lessons he’s learned as he’s scaled the business.

Puratos’ UK and Ireland MD Julia Darvill bares all to Food Manufacture and explains why local production is fast becoming vital to success.

FNM Bakery and Saffron Pastries have been forced to recall a combined 43 products from shelves in England in the past week.

The leading bakery manufacturer has announced a major investment which includes the purchase of its 13th bakery facility.

Colin the Caterpillar has been trumped by Cuthbert in a Which? blind taste test – but neither secured first place.

Snacking brand Soreen has named the former McCain Foods GB vice-president of marketing as its new managing director.

In this episode of The Food Manufacture Podcast, we hear from DoughGirl founders Emma and Stuart Colclough about managing viral success, why they’re obsessed with TikTok, and what lessons they’ve learned.

Bakery, patisserie and chocolate ingredients specialist Puratos has acquired baking manufacturer Dawn Foods.

Scottish pie maker Pars Foods has announced the opening of a new 14,500 sq. ft production facility to meet ‘growing demand’ for its Pie Sports brand.

The new facility provides a dedicated space for allergen-free blending, warehousing, quality control lab, sample room, development kitchen, as well as office space.

Voracio Foods has acquired the vegan and gluten-free snacking brand for an undisclosed sum.

After a fire left Jones Village Bakery’s Wrexham Industrial Estate HQ in cinders, the business’ newly built state-of-the-art bakery is almost ready to start production.

The bakery manufacturer has created a new innovation role within its commercial leadership team to accelerate strategic growth.

Malt loaf brand Soreen is relaunching its Lunchbox Loaves range with an all-new pack design and focus on its iron content.

The UK health and safety regulator is rolling out a series of inspections to check that businesses are properly protecting workers from dusty ingredients.

The baking manufacturer has rolled out a new, limited edition celebration cake offering that taps into the rising trend of bento cakes.

Plant-based baker Clive’s Purely Plants has shuttered its Dartmouth bakery, putting 32 jobs to the sword.

Associated British Foods (ABF) and Hovis have asked the Competition & Markets Authority (CMA) to fast track their phase 1 merger investigation to phase 2.

The supermarket is set to close down its Rathbones Bakery site in Wakefield, putting more than 100 jobs at risk of redundancy.

The merger of European frozen pastry companies Vandemoortele and Délifrance has been cleared by the Competition & Markets Authority (CMA), after concessions were made to remedy UK concerns.

The Competition and Markets Authority (CMA) has launched the first phase of an investigation into the Associated British Foods purchase of rival brand Hovis.

Bakery ingredients supplier Bako Group has announced the acquisition of Bako Western for an undisclosed sum.

The manufacturer of foodservice and bakery pre-mixes has started development on a new £4 million extension to its factory in Willenhall, West Midlands, which will support further business growth.

CSM Ingredients has opened a new £3 million HQ, experience and NPD facility in Ellesmere Port as part of its investment into the ‘future of food.’

Jones Village Bakery, the Welsh baker, has launched its new £20 million production line at its headquarters on Wrexham Industrial Estate.

The Cumbrian bakery has finished a major expansion that will boost production and support future growth.

A Wigan Borough bakery manufacturer has been ordered to pay thousands of pounds after breaching multiple food hygiene regulations.