How Charlie Bigham’s escaped an IT crisis
Plagued by outages caused by ageing systems, Charlie Bigham’s embarked on a major tech transformation. Head of IT, Mike Calverley, tells Food Manufacture about its journey.
Technology
Cyberattacks surge as food and beverage becomes prime target
From suppliers to retailers, no part of the food and beverage industry is safe as cyber attacks escalate
Robot dog ‘Spot’ patrols Coca-Cola Europacific Partners UK factories
Coca-Cola Europacific Partners (CCEP) has introduced a robotic inspection dog to two UK sites to help detect maintenance issues and energy inefficiencies.
Japan, Korea pour billions into bid for food-tech dominance
The governments of South Korea and Japan are making a serious bid to take the lead in the global food-tech industry, investing billions in this new arms race
Coca-Cola-owned dairy firm forced to shut down production due to cyber attack
A dairy firm owned by the Coca‑Cola Company has been forced to shut down its operations after a cyber attack.
Oakland International invests in technology to boost D2C and store fulfilment
Oakland International, the temperature-controlled logistics provider, is continuing with its digital transformation strategy to extend its Direct to Consumer (D2C) and Direct to Store packing fulfilment operations.
What food manufacturers really think about AI: New industry research
Food and drink manufacturers are stepping up their interest in AI – but how far has adoption really progressed and what is holding businesses back?
Is AI vision worth the hype?
Visual inspection is a crucial part of the production process to ensure food safety and quality, but as AI-powered systems become more advanced are traditional methods due an upgrade?
How to win in a real-time market
Food Manufacture heard from several industry experts on how businesses can stop playing catch up and start leading the way.
Food leaders reveal secrets to thriving amid rapid change
Food Manufacture’s next webinar brings together four experts, as they offer insight and tips on how to move faster in a volatile, complex and ever-changing market.
Myprotein sees 21% order lift with AI assistant
A shopping assistant powered by artificial intelligence has been launched by THG Ingenuity, with early pilot data showing promise for shaking up sales.
When packaging fails: the risks producers still miss
Industry experts discuss the role of packaging in maintaining food security and quality, and fighting waste.
How AI is transforming reformulation
The food industry is in a state of semi-permanent reformulation - does artificial intelligence offer the solution to all our re-development woes?
Mother and son duo receives major cash injection for F&B incident response software
A mother-and-son team has secured significant backing from a venture capital firm to roll out its incident response software for food and drink firms.
World’s first-ever lab-grown meat farm to open this week
The world’s first-ever dedicated cultivated meat farm is opening in the Netherlands, heralding a new dawn for the sector.
AI robot can spot ‘invisible’ signs of plant disease
Researchers say intelligent robot showcased at Chelsea holds great promise for the future of food security.
Report: How will AI transform F&B production?
Artificial Intelligence is already having a major impact on the food and drink supply chain. In a new report, we take you through progress so far, real-life use cases, and the untapped opportunities.
OAL secures £5M government loan to roll out fenceless robotics to manufacturing
Robotics and automation specialist OAL has secured a £5 million innovation loan from government agency Innovate UK.
Is this the beginning of the end for bagged greens?
Tech company Home Harvest is reimagining the leafy greens and herb category with the introduction of a smart indoor farm for the home.
How Hershey is using AI to future-proof its marketing model
Chocolate manufacturer Hershey has developed a new AI system that is set to revamp its marketing strategy.
Manufacturers overestimate cyber resilience, new report reveals
Retail and manufacturing businesses may be underestimating the true scale of disruption from potential cyber attacks, according to a new report by a major insurance firm.
Oscar Mayer CEO: ‘We’re pushing boundaries that haven’t been pushed before’
In an exclusive site visit, Food Manufacture steps inside Oscar Mayer’s NASA-inspired gastro hub, and hears from CEO Ian Toal about its innovative, new Players World Kitchen Range.
How the future of cutting and slicing will take shape
Cutting and slicing tech experts discuss how the sector is moving forwards as it hurtles towards the AI revolution.
Tesco using AI to drive personalised experiences for its shoppers
Tesco is entering into a “strategic AI partnership” with computer software firm, Adobe, to offer more personalised experiences to its shoppers.
Unlocking ROI with automation and AI
Food firms could unlock major ROI with the Smart Factory - but only if they start the right way.
Smart food factories in action - and how you can get there too
Labour shortages still plague the sector, with vacancies in food and drink manufacturing well above the UK average and manufacturing as a whole. Whilst high-tech production lines could offer a remedy, how does one identify the right use cases for the...
AI compliance checks launched at Sevington Border Control Post
Ashford Borough Council has introduced a new Artificial Intelligence system at Ashford Port Health Authority.
Smart moves for Smart Manufacturing
Food Manufacture’s next webinar invites four experts to discuss the Smart Factory, setting out clear guidance on how to get started, where to access funding and how to identify the opportunities with long-term ROI.
Pilgrim’s Europe to trial using legumes to cut nitrogen use in farming
Manufacturing powerhouse Pilgrim’s Europe is trialling legumes to cut nitrogen use in grassland farming.
Agentic AI places groceries at risk of becoming ‘invisible’, warns IGD
Retailers and suppliers must act now to plan their approach to agentic AI before automated retail rewrites how people shop, according to new research from the Institute of Grocery Distribution (IGD).
World’s top 30 food-tech companies revealed
From AI-powered ingredient discovery to zero-waste packaging and next-gen proteins, the top 30 global food-tech list showcases the game-changing technologies shaping the future of food
What Dubai chocolate reveals about the future of food manufacturing
From TikTok trend to production reality: Keith Thornhill, head of food and beverage at Siemens Great Britain & Ireland, reflects on the viral success of Dubai Chocolate and how manufacturers can bake in the agility to capitalise on future food crazes.
AKA Foods secures $17.2M for AI food innovation system
AKA Foods, the Netherlands-based food tech company, has raised $17.2 million (c.£13m) in funding to launch a secure AI system for food innovation.
EU unveils new bioeconomy strategy
The EU has published a new bioeconomy strategy that aims to reduce fossil-based materials, create jobs and lead the global shift towards clean industries.
New Dutch policy allows pre-market tastings for fermentation foods in EU first
Dutch government publishes new Code of Practice for companies to host tasting events for fermentation-made foods, including animal-free cheese, eggs, and fats.
SuperMeat secures $3.5M for European lab grown chicken expansion
New funding is set to spearhead the growth and commercialisation in Europe of cultivated chicken meat.
HelloFresh uses AI to accelerate delivery of chef-created recipes
HelloFresh, the meal delivery company, is using artificial intelligence (AI) to accelerate the delivery of its chef-created recipes as part of its broader strategy to integrate technology into areas of its business.
Keeping pace with retailer audits and compliance
Mike Pipe, head of product inspection UK at Mettler-Toledo Product Inspection, explains how food and drink manufacturers can keep up with retailer audits and compliance in a constantly changing food industry.
The AI revolution won’t wait – are you ready?
As artificial intelligence reshapes the world we live in at breakneck speed, food and drink producers must get set for rapid and transformative digital change or risk getting left behind.
New tech by Tetra Pak aims to make digitalisation and AI accessible for all F&B producers
Tetra Pak unveiled a new suite of modular, open and scalable smart factory technologies at Gulfood Manufacturing earlier this month, designed with both SMEs and major manufacturers in mind.
Top tips for reducing allergen risks in food supply
From manual checks to automated controls and AI, to the use of root cause analysis, Food Manufacture’s 2025 Food Safety Briefing dives into some of the ways F&B producers can ensure they are managing allergens safely.
‘World’s first’ edible protection for fresh produce launched commercially
Food-tech firm Saveggy has commercially launched an additive-free and plant-based edible protection for fresh produce.
AI in food manufacturing: Your questions answered
The panel from our recent webinar on the possible uses of AI in the food sector answer questions from the audience.
Co-op profits down £80M after cyberattack
The Co-op has said it suffered an £80 million hit to operating profits after a cyberattack on the business in April.
Co-op adds ‘tap to join’ membership labels in store
Co-op is aiming to make it easier for consumers to join its membership scheme through new in-store electronic labels.
Wyke Farms trialling AI-powered birdsong tech
Wyke Farms is using artificial intelligence to measure and improve biodiversity across its supply farms and own farms.
AI in food: Don’t get left behind
In food and drink production, AI has the potential to transform the way we do things – giving way to incredible efficiencies, improved safety standards and new insights.
AI used to detect contaminated food in new study
Researchers have demonstrated how AI can be used to detect contaminated food in fields and factories before it reaches consumers.
Science Museum opens ‘Future of Food’ exhibit
The Science Museum has opened a new exhibition which highlights historic milestones that have shaped today’s food system.
Cultivated meat business support service launched in UK
A new pilot business support service to assist firms developing cultivated meat products has been launched in the UK.