Consumers’ increasing demand for for plant-based foods is challenging manufacturers to develop high-protein, tasty alternatives to meat, with varying results
Despite the Brexit uncertainty, meat and poultry processors are continuing to invest heavily in plants and equipment. Yet, consumer demand is constantly evolving, with pre-cooked and easy to cook formats increasingly popular. So how are manufacturers...
Confectionery supplier Barry Callebaut has successfully closed its deal to supply Burton’s Biscuit Company and acquire the manufacturer’s chocolate production site near Liverpool.
Adelie Foods' Kilmarnock factory will close, affecting 180 roles and its Munro Place distribution centre under plans just released by the company, as it shifts production to its two London plants.
Ingredients supplier Petrow Food Group has streamlined its peanut-free nut-butter filling capability after installing a line customised for flexibility, featuring automated pick-and-place tray-packing for jars.
Dan Lowe (right) founded Fourpure with brother Tom just five years ago. Backed by a new owner, their sights are now set on taking the business to the next level
Growing distribution channels and a focus on new product development have boosted sales at Northern Ireland firm Mash Direct, according to its latest annual results.
