University of Reading courses are planned with the aim of launching food science and technology students directly into employment, as Richard Frazier explains.
Free-from claims need careful consideration under allergen labelling regulations and should ideally be avoided, the European trade body representing bakery, confectionery and patisserie suppliers has warned.
The proposed merger between retailers Asda and Sainsbury’s would cause suppliers to suffer, the Environment, Food and Rural Affairs Committee (EFRA) has claimed.
A Lancashire ingredients firm that supplies Michelin restaurants and high-profile sporting venues has been acquired by William Jackson Food Group (WJFG).
Baxters Food Group has sold its Canadian subsidiary Baxters Canada Inc to three financial partners, which are each investing $8m (£6.1m) in the business.
Do your staff need a boost? Does your business need to raise its profile on a national or regional level? That’s what the Food Manufacture Excellence Awards (FMEAs), sponsored by KDH Projects, were created to do.
Switzerland-based vegetable processor Gastro Star has minimised product giveaway using fixed weight packs, thanks to a new packaging line installed by Ishida Europe and its Swiss distributor, Itech.
A Yorkshire brewery is expecting a massive sales boost after winning contracts with Tesco and Morrisons to stock its gluten-free beer Against The Grain.
Tesco’s decision to remove best-before dates from select fruit and vegetable lines will be a benchmark that all other supermarkets will follow, according to an industry expert.
