Princes has launched on-pack quick response (QR) codes on its Napolina canned tomatoes, enabling smartphone users to view their quality and sustainability credentials as part of a broader blockchain-enabled transparency drive.
Ready meal manufacturer Symington’s has launched its own direct to consumer (DTC) platform in response to increased demand and a shift toward online sopping by consumers.
Strap: Interview with Vibrant Foods chairman Rohit Samani – Part 2
Vibrant Foods aims to launch an easy-cook Indian food range blending its Indian spices and pulses and is seeking partners to accelerate its new product development plans.
Burts Snacks managing director (MD) David Nairn has stepped down from his role after 14 years leading the business and is being replaced by the former MD of SHS Group’s drinks division David McNulty.
UK confectionery and snack foods processors now have direct access to the GEA SmartPacker TwinTube packaging machine, which is making its debut on the national market.
Exclusive interview with Rohit Samani, chairman, Vibrant Foods: Part 1
Indian foods manufacturer Vibrant Foods has increased production at its TRS Foods factory in Southall and East End Foods West Bromwich factory by 50% to manage surging sales, sparked by the coronavirus lockdown.
Ambient food and drink processor Princes has teamed up with Bright Future, an employment programme that provides victims of modern slavery with a pathway to paid employment and reintegration into society.
European Freeze Dry has announced a £1.5m investment in its factories in Preston, Lancashire, and Kirke Hyllinge in Denmark to meet soaring demand for its freeze-dried ingredients and ready meals.
Italian nut and dried fruit firm Besana, which supplies manufacturers and supermarkets including Tesco and Waitrose, will grow its Ipswich packing and distribution site following a merger with Spanish company Importaco.
