Confectionery

Kingston: ‘We know which way the market is heading, so we’ve geared up to cater for that’

Me & my team

Pecan Deluxe Candy: Hitting the sweet notes

By Graham Kingston

Operational investment, a flexible approach and staff motivation are key to the success of Pecan Deluxe Candy, says managing director Graham Kingston.

The new factory will see expansion for the sweets manufacturer

Swizzels to open new factory in Middlewich

By Michelle Perrett

Swizzels Matlow, the confectionery firm that produces Love Hearts and Drumstick sweets, is to open a new 14,678m2 manufacturing facility in Middlewich, Cheshire.

Little Moons planned to create 150 new job at its £3.5m factory

Mochi brand opens £3.5m factory in London

By James Ridler

Mochi brand Little Moons has opened a £3.5m factory in London in a bid to meet increasing demand in the UK and internationally, with plans to create 150 jobs.

M_ilk Chocolate follows the success of Barry Callebaut's ruby chocolate

Chocolatier launches dairy-free chocolate

By James Ridler

Barry Callebaut – the chocolatier behind the launch of ruby chocolate – has launched a completely dairy-free chocolate into its Plant Craft range of products.

Only 54% of consumers are aware that grains and seeds can be incorporated in bread, Puratos says

2020 FOOD TRENDS

Promote ‘power ingredients’ to meet health agenda

By Noli Dinkovski

Food and drink manufacturers should look to promote ‘power ingredients’ to capitalise on the growing health agenda, a bakery and chocolate ingredients firm has claimed.

Export success has seen Fudge Kitchen's sales grow 195%

Christmas comes early for fudge maker

By James Ridler

Kentish confectionery manufacturer Fudge Kitchen has seen a 195% uplift in sales in the lead-up to Christmas, as it secures export deals for its products to Canada, Germany and the United Arab Emirates (UAE).

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