Meat industry workers should be given priority to receive a COVID-19 vaccine or risk damaging the food and drink supply chain, according to key industry bodies in the UK.
A long list of questions about exports to the EU from 1 January 2021 remain unanswered, according to producer body the National Pig Association (NPA), which is calling for 'more urgency' from Government.
It’s just over eight months since hundreds of leaders in food and drink processing gathered at London’s Marriott Hotel Grosvenor Square to celebrate the 2020 Food Manufacture Excellence Awards, but it feels a lot longer.
The Welsh food industry is celebrating notable success stories, with retail sales of lamb soaring and firms in other sectors announcing significant milestones.
Cranswick Foods’ Watton pork processing plant will continue production according to one analyst, after almost half of its staff tested positive for COVID-19, while Nestlé's Fawdon factory has confirmed 40 cases there.
Pilgrim’s Pride head of sustainability Matt Dight told Food Manufacture about the role COVID-19, Brexit and packaging will play in the future of the meat processor’s sustainability plans.
Young's Seafood owner Eight Fifty Food Group has announced the acquisition of Hamburg-headquartered AliSa International, trading as Greenland Seafood, for an undisclosed sum.
Winners of the Food Manufacture Excellence Awards 2021 will be announced in an online ceremony timed to coincide with the planned 11 February date for the London awards dinner.
