Preventing recalls and mitigating their potential financial and reputational costs are key topics that will be addressed in a free webinar from Food Manufacture.
Food and drink start-ups are being encouraged to apply for a chance to win up to €500k (£429k) and a place on a six-month bespoke accelerator programme.
Despite the challenge posed by the rise in plant-based diets, the meat industry is holding its own and, galvanised into standing its ground in the face of a negative media, has started to take positive action.
The new Government must force the food industry to make further reductions in salt by introducing legislation or financial penalties, leading campaigners have claimed.
Food and drink manufacturers are being encouraged to take advantage of a £20,000 grant and specialist advice as part of a new government-funded programme from the University of Lincoln.
As news emerges that Russian cows are being given virtual reality headsets in a bid to boost milk yields, Azhar Zouq, managing director at Lancashire Farm Dairies, looks at the trends set to affect the UK dairy industry and gives his predictions for the...
A two-year research project that aims to help food and drink manufacturers use protein-rich plant-based ingredients more effectively has been launched by Campden BRI.
Technology solutions provider SGS Digicomply has launched its Smart Knowledge Explorer intelligence platform, providing food and drink manufacturers with greater access to regulatory intelligence in over 100 markets.
Automating bakery can reduce expenditure on energy and labour, but the trickier decorative elements of the bakery process are beyond the robots... at least for now.
