Industry analysis of 2024’s first quarter has revealed disappointing news for UK trade and manufacturing revenues, with numbers taking a big hit – but new opportunities to enhance existing trade deals may offer light at end of the tunnel.
An investigation has been launched by the UK Health Security Agency (UKHSA), together with public health agencies across the UK, following a rising number of Shiga toxin-producing E. coli (STEC) reports.
Speaking with Tenet Law, which specialises in fighting against financial fraud, Food Manufacture has pulled together the most common types of fraud that impact businesses and what you can do to safeguard your organisation.
Food and drink manufacturers could be staring down the barrel of stricter regulations, after Lords enquiry chair claimed the industry has ‘got away with murder’ on ultra-processed foods (UPFs).
Most leaders aspire to be positive and encouraging - but how do senior leaders inspire, support and empower others to become our leaders of the future?
As the UK general election looms, Food Manufacture pulls together the core asks of six different federations representing the food and beverage sector.
Almost half of Brits (45%) say they wouldn’t be able to identify an ultra-processed food or beverage, or know the difference between them and minimally processed foods, according to new research consultancy Savanta ComRes,
Eleven farmers across the globe will receive financial backing from innocent Drinks to help support projects that safeguard the future of fruit and vegetables.
The drinks brand has revealed its Master of Orange, Nathalie Leenknecht, is the most important asset for developing its orange juice’s flavour profiles.
Big four supermarket Asda has expanded its back of store food donation scheme in partnership with food redistributor Fareshare and local food sharing app Olio.
Weetabix parent company Post Holdings has appointed a new managing director for the cereal brand as it names a new leader of its refrigerated retail unit.
A complaint has been submitted to the Competition and Markets Authority (CMA) over the use of 'responsibly sourced' claims made about scampi products sold in the UK.
Sustainably sourced seaweed packaging manufacturer Kelpi has secured more than £4.3m in funding from investors to scale up and roll-out its product to market.
Biscuits and confectionery manufacturer Mondelēz International is expanding its regenerative wheat farming ambitions, following a successful trial. Food Manufacture reports on its visit to see the programme in action in Northern France - and questions,...
The new owners of York-based brewer Ainsty Ales have pledged their commitment to the further growth of the business, following a six-figure investment from local entrepreneurs.
Soft drinks manufacturer Radnor Hills has appointed Simon Knight as its new managing director, effective immediately, as his predecessor William Watkins transitions to the role of chief executive.
In the latest edition of 'All in a day's work' Hunter & Gather co-founder and CEO Amy Moring discusses her career in food and drink to date and sheds light on her goals for the future.
Supermarket giant Tesco is trialling the use of laser-etched labels on its extra-large avocado range as part of plans to reduce plastic and the environmental impact of the line.
Anyone who has seen governments come and go and has followed current affairs over the past few years will know the UK’s challenges will not magically disappear with a change at the top.
The Steenvoorde site will be the company’s first French-based facility focused on creating products to help patients suffering from disease-related malnutrition.
Nick Stockley, partner at Sussex-based solicitors firm Mayo Wynne Baxter, sheds light on the administration process and lays out the options facing food and drink firms in financial difficulty.
The European Commission has fined Mondelēz International €337.5m for hindering the cross-border trade of chocolate, biscuits and coffee products between EU member states.
A new technology that uses light to kill harmful bacteria is being tested by researchers at the University of Birmingham to see how effective it is for tackling common foodborne diseases.
Whilst the UK saw food and drink exports reaching record highs in 2022 at £24.8bn, we have since seen a 2% decline. In an exclusive online session on 26 June, Food Manufacture will be hearing from several experts on how the nation can reverse the trend...
UK manufacturers have failed to take crucial steps to mitigate fluctuations in energy prices, as new research by Mitsubishi Electric reveals a disconnect between the industry’s views and action taken on-site to address these concerns.
A global survey has revealed that 83% of respondents are trying to reduce their carbon and water footprint, and are willing to pay more for their beer if it helps ease the planet’s global warming crisis.
Food needs on-pack labelling of greenhouse gas emissions in order for consumers to make informed choices and help reduce their environmental impact, according to new research.
The transition away from plastic packaging in consumer goods is moving too slowly despite pledges from across the food and drink industry to use ‘environmentally friendly’ alternatives, according to a new study by Aquapak.
