The Chilled Food Association (CFA) is supporting vets battling the rising tide of costly red tape needed to allow Great Britain to transport short shelf-life composite foods of animal origin into the EU.
Poorly defined restrictions on products high in fat, sugar and salt (HFSS) in the Government’s obesity regulation efforts could risk damaging the sport nutrition industry, the European Specialist Sport Nutrition Alliance (ESSNA) claims.
Concessions enabling more CBD products to meet the Food Standards Agency’s (FSA’s) novel food application deadline suggest the UK could be becoming a major player in cannabis edibles, according to law firm Fieldfisher.
The Food Standards Agency (FSA) has warned the CBD industry the deadline is approaching for submitting Novel Foods applications for validation in order to continue to sell their products in England and Wales.
Members of the European Parliament have spurned proposals to reserve meat-related names – such as sausages and burgers – for products containing meat, as restrictions on dairy alternatives get stricter.
Food manufacturers must quickly adapt to the Government’s plans to curb childhood obesity or risk being forced to by their investors and stakeholders, according to a report from investment charity Share Action.