Amanda takes on Sara
06-Oct-2004
Schwan's has entered into competition with desserts label Sara Lee with the launch of its own frozen desserts brand in the UK, also with a woman's...
Colman's continues to aisle jump with new crisps
06-Oct-2004
The Colman's mustard brand continues its encroachment into other sectors with the launch of a crisp flavoured with the company's famous yellow...
06-Oct-2004
A new cola drink that will to go head to head with heavyweights Coca-Cola and Pepsi, especially in bars and clubs, is being test marketed after...
Olympic athletes get glutamine boost
10-Sep-2004
If the Romanian team performs well in the Olympics, it could be down to a new ingredient in their food and drink.The team has exclusive use of a high...
Les Boules de Picolat -- Catalonian meatballs
10-Sep-2004
Celia Wright cooks up a meat feast using one of her favourite recipes from the Mediterranean region known as French Catalonia
Credible prebiotics
10-Sep-2004
Sensus, which produces and markets dietary fibre ingredient inulin, says it has scientifically proved that as little as 5g a day is enough to...
Good carb, bad carb
10-Sep-2004 By Susan Birks
Carbohydrates have come under fire in recent times for their unhealthy image. Susan Birks reports on the switch by manufacturers to new high-fibre, low-glycaemic and prebiotic alternatives
Goodbye yellow brick road
10-Sep-2004 By John Dunn
John Dunn reviews the burgeoning cheese market in which companies are tempting consumers to swap block cheddar for products that offer convenience, healthy attributes, and regional variety
A wake-up call to health concerns
10-Sep-2004
It's the most important meal of the day, but is it the healthiest? Mick Whitworth finds cereal makers are under pressure to put nutrition first
Zen and the art of sleeping
10-Sep-2004
French giant Danone has launched a new drink on to the Belgian market designed to be taken in addition to its probiotic daily dose drink...
Sunshine on the lips
10-Sep-2004
French drinks company MicroFluid Biotechnology has harnessed the power of sunshine in a bottle with the launch of a drink that it claims enhances sun...
The latest crush
10-Sep-2004
Over the past five years sales of smoothies and juice drinks have soared. But how can drinks companies sustain this growth for another five? Stefan Chomka reports
10-Sep-2004
With childhood obesity rising, school meals have come under the spotlight. Kathy Watson talked to the industry about the issues
Bigger isn't always better
09-Sep-2004
From his small production unit on an industrial estate near Dartford you wouldn't think chocolatier Gerard Coleman would give the Godivas of this...
Cadbury milks KitKat's fall
09-Sep-2004
Cadbury is to go head-to-head with Nestlé Rowntree's KitKat this month with the launch of a chocolate wafer bar under its Dairy Milk brand.The...
09-Sep-2004 By Susan Birks
Heinz has launched a new offensive in the ambient soups market with a £10m recipe revamp of its classic soups range and a new line of contemporary...
Christmas comes early
30-Jul-2004
Picture the scene -- it's the hottest day of the year and you're trying to photograph a bowl of brandy butter before it melts. Sounds ridiculous?...
The menu is set for some mind-bending foods
29-Jul-2004 By Susan Birks
Susan Birks reports on the potential for new food products that can relax, stimulate or boost consumers' mental and physical powers
A spirited move for ice cream
29-Jul-2004
Langage Farm has teamed up with Thomas Lowndes, which supplies Allied Domecq's portfolio of alcohol drinks to manufacturers, to bring a new range of...
Gü teaches a lesson in tortes
29-Jul-2004
Premium desserts manufacturer Gü has added two more puddings to its portfolio to further extend the eating occasions for its products.New to its...
From soups to sandwiches, Patak's begins offensive on out-of-home eating
29-Jul-2004
Indian food manufacturer Patak's is busy developing a whole host of new products for food manufacturers and caterers to bring Indian flavours to a...
Special K lines expand
15-Jul-2004
Kellogg has launched a new wave of products as part of its seemingly relentless new product development drive.After its recent launch of Special K...
What's on the label?
15-Jul-2004
With one in five British adults currently classified as obese and childhood obesity rates rising, we can no longer ignore the UK's growing weight...
Nestlé and Müller launch yoghurt drink offensive
15-Jul-2004
Both Nestlé and Müller are hoping to spoil Yoplait Dairy Crest's (YDC) party with the launch of their own yoghurt drinks that will compete with...
Just how Mamas makes it
15-Jul-2004
Manufacturer of African foods Tamar Exotics has launched a range of versatile traditional sauces for a number of eating occasions.The company has...
Branston puts the squeeze on
15-Jul-2004
The days of rattling around the bottom of the pickle jar looking for that last chunk to spread on your cheese sandwich could be numbered with the...
New prawn coating system promises a sea change in shellfish products
15-Jul-2004
Grimsby-based BB Prawns is using a newly-developed method of cold coating prawns in a wide variety of flavours in a drive to bring much-needed...
The beauty parade
30-Jun-2004
Stories of rejected fruit and vegetables have made for sorry reading in recent weeks. Their crime? Not passing the supermarkets' beauty...
Tea giants square up for summer
30-Jun-2004
A tea war is brewing following extensive new product development from the UK's two largest tea producers.Both Typhoo and Tetley have made large...
The orange drink that promises super results
30-Jun-2004
An orange juice drink that its makers claim can help boost awareness and wellbeing among Britain's youngsters has been developed through a...
New test facility lets you keep an eye on the consumer
30-Jun-2004
Campden and Chorleywood Food Research Association (CCFRA) is stepping up the service it offers manufacturers in the new product development (NPD)...
Brakes accelerates salt reduction process
30-Jun-2004
Brakes is the latest company to heed government pressure on manufacturers to improve the health credentials of processed foods with the announcement...
Atkins supporter has high hopes for new British-made low-carb snacks
30-Jun-2004
When city lawyer and Atkins diet follower Hannah Sutter became jaded with the US snacks on offer for low-carb dieters in the UK she decided to try...
