Scottish ice cream producer Mackie’s is to create new jobs at its Aberdeen site, after investing £250,000 in new machinery to help meet increased demand through exports.
The National Farmers Union (NFU) has delayed its call for a review into profitability in the liquid milk sector, following the announcement of the general election.
Significant environmental concerns linked to the impact of a ‘no-deal’ on the Northern Ireland (NI) dairy sector have been raised after the EU agreed an extension to Brexit negotiations.
PricewaterhouseCoopers (PwC) has confirmed that the “significant operating losses” caused by decreased cream prices caused the closure of Tomlinson’s Dairies, as hundreds of workers seek legal action against the business.
Poultry processor 2 Sisters Food Group has offered up to 120 former Tomlinson’s Dairies workers jobs at one if its Welsh factories following the recent collapse of the business.
Welsh dairy processor GRH Food Company has been bought out of administration for an undisclosed sum, securing the future of dairy production in Snowdonia.
The Farmers’ Union of Wales (FUW) is seeking urgent clarification on the reasons behind the decision by Tomlinson‘s Dairies to close its doors and cease trading.
A group of 29 Kintyre dairy farmers are looking to raise £50,000 through crowdfunding in a bid to purchase Campbeltown Creamery from current owner First Milk.
Complications in the liquid milk market have impacted the performance of dairy giants Müller and Arla, with both posting significant downturns in their 2018 full-year results.
Consumption of meat, dairy and cereal products will have to change if saturated fat intakes are to fall below 10% of dietary energy intake, the UK’s leading nutritionists have warned.
There has been much debate about whether saturated fat is bad or not, but the Government’s Scientific Advisory Committee on Nutrition has confirmed there is robust evidence to uphold existing advice to reduce saturated fat to no more than 10% of total...
