Meadow Foods has commissioned the £4m plant-based dairy alternatives factory it announced last year, which will make products under The Collective's Plant brand and was fitted using a groundbreaking technique.
Global food ingredients supplier Beneo discusses the launch of the first instant clean label rice starch able to withstand harsh processing conditions, which debuted at virtual trade show Fi Europe Connect 2020 earlier this month.
Dairy product giant Muller UK & Ireland Group has reported sales and profit down in full-year results as inflation raised costs and it continued a hefty investment programme, but it claimed some victories.
Dairy ingredients supplier Meadow Foods is stepping up its eco-friendly packaging work, launching a new sustainability pledge in partnership with voluntary global assurance initiative Responsible Plastic Management (RPM) Program.
First Milk is investing £5m this financial year to boost capacity and meet environmental goals, chief executive Shelagh Hancock and chief financial officer Greg Jardine reveal in this exclusive Food Man Talks video podcast.
New spread launches from Mars, a trio of new releases from biscuit brand McVitie’s and limited edition Dairy Milk chocolate bars from Cadbury head up this snapshot of the latest new product development from food and drink manufacturers this month.
Lockdown due to the coronavirus crisis has had a positive effect on the nation’s cooking habits, according to new figures published by the Stilton Cheese Makers Association (SCMA), which represents the UK’s Stilton producers.
Butlers Farmhouse Cheeses has accelerated new product development as a result of the COVID-19 pandemic, despite still wrestling with considerable supply chain disruption, commercial director Matthew Hall explains.
Sales in specialist food and drink stores, including off-licences and greengrocers, increased by 37.7% in April as shoppers focused on supporting local businesses, new statistics from Barclaycard have revealed.
Meat prices will suffer if premium cuts are frozen to manage the collapse of foodservice demand under EU Private Storage Aid proposals, according to the Livestock and Meat Commission for Northern Ireland (LMCNI).