A Northern Ireland bakery firm is to fast-track plans for a new factory after a “significant stake” of its business was bought by a US biscuit and pie maker.
Free-from and gluten-free bread maker Pure Grain Foods has secured a £40,000 investment from investors on the latest episode of hit BBC TV show Dragons’ Den.
Barry Callebaut’s acquisition of Burton’s Biscuit Company’s north-west chocolate factory, as part of a long-term supply deal with the manufacturer, has been approved by the Competition and Markets Authority (CMA).
The brightest and biggest stars in the food and drink industry will gather tonight at the Hilton on Park Lane in London at the Food Manufacture Excellence Awards.
Supplier European Process Plant (EPP) has become the UK distributor for Italian oven and baking equipment firm Imaforni. This story leads our Editor's Spotlight: Tech Focus. Look out for other newsletters in this series, which are published weekly...
British food and drink manufacturers considering stockpiling ahead of Brexit are being faced with increased costs while business confidence dips further.
The director general of the British Nutrition Foundation asks weather gluten or fructans are the real culprit in symptoms linked to non-coeliac gluten sensitivity.
Staff at Fine Lady Bakeries were forced to evacuate its Banbury factory yesterday morning (25 October), after a fire broke out in an extractor fan on the roof of the building.
Members of the baking industry have welcomed the Government’s announcement that it would launch a consultation into the mandatory fortification of flour with folic acid.
A West Yorkshire baker is to increase capacity and add a dozen jobs after securing a £600,000 loan from the Northern Powerhouse Investment Fund (NPIF).
