Bakery

The finished frozen vegan range includes brownies, muffins and cookies

Dawn Foods expands vegan bakery range

By Rod Addy

Dawn Foods has significantly expanded its vegan portfolio, with the launch of easy-to-use vegan bakery mixes and fully baked frozen vegan sweet bakery products.

Mark Mitchell has taken the role of general manager at Genesis' Magherafelt bakery

Genesis Bakery appoints new general manager

By James Ridler

Northern-Ireland based Genesis Bakery has appointed a new general manager as part of an ongoing recruitment campaign to strengthen its business with the Republic of Ireland.

A number of food and drink firms have announced recruitment plans in the past week

Food and drink recruitment round-up

By James Ridler

New jobs at a bakery rebuilt after a blaze, 400 roles at a food logistics specialist and vacancies at fresh produce supplier AMK Fresh feature in this food and drink recruitment roundup.

Pladis said it had cut the sugar content in nine of its best selling McVitie’s biscuits last year

Pladis boosts profit and sales amid nutrition drive

By Rod Addy

Biscuits and snacks firm Pladis Foods, which makes brands such as McVitie’s, has reported significant annual growth in international profits and sales and outlined efforts to promote nutrition and healthy eating.

Signature Flatbreads' investment will create up to 100 new jobs

Signature Flatbreads to create up to 100 jobs

By James Ridler

Strong sales during the coronavirus pandemic will see Signature Flatbreads create 75–100 jobs as part of a significant investment to increase production capacity at its Dunstable factory.

Smith: 'People are falling back in love with baking'

Fatherson Bakery launches vegan flour range

By Rod Addy

Fatherson Bakery, winner of the Small Bakery Manufacturing Company of The Year at this year's Food Manufacture Excellence Awards, has launched a range of flours for consumers.

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