As food recalls become an ever-growing concern for food and drink manufacturers, we asked risk management firm Arthur J Gallagher for five tips to avoid recalls than could cost millions of pounds and untold reputational damage.
Winning a Food Manufacture Excellence Award (FMEA) won widespread industry recognition and boosted team morale, according to five of last year’s leading Oscar winners. There’s still time match their achievements by submitting your free online entry today.
The Food Manufacture Group is searching for a food and drink manufacturing hero – and we need your help to find him or her. In this photogallery, we introduce the six candidates shortlisted for the Food Manufacture Personality of the Year Award. All we...
The finalists of the UK leg of Ecotrophelia 2016 – the pan-European competition for ecologically-inspired innovative new product development by young students – have all been gathered together in this photo-gallery to celebrate their achievements.
The Food Manufacture Group’s recent webinar – Lean and green manufacturing: realising world class potential – drew an audience of hundreds of food and drink industry professionals, who put more than 50 questions to our expert panel. Here we answer some...
Fires, some linked to suspected arson, have continued to devastate food factories and other premises connected to the sector over the past six months. Here’s a quick photo tour of the affected businesses.
The rise of single male households and an ageing population are the top two of 10 key food and drink trends from the influential Chicago-based Institute of Food Technologists (IFT), portrayed in this photogallery.
Délifrance’s Frank Bird is a man of many talents. As operations director at the bakery company’s Southall site in west London, Bird also looks after health and safety, quality control and new product development.
When Wilf Lewis joined his family's pie and pasty making business two years ago, he set about revolutionising the day-to-day running of the operation. He took Food Manufacture on a tour of the Swansea factory to show us the progress that’s been made.
The brothers at the helm of Signature Flatbreads – William and Charles Eid – took Food Manufacture on an exclusive tour of its impressive production facility in Dunstable, Bedfordshire as part of our Me and My Factory feature series.
Moy Park, Premier Foods and 2 Sisters Food Group were among the 11 businesses that graced the stage at the Food Manufacturing Excellence Awards (FMEAs) earlier this month to collect Oscars for their top performance over the past year.
Mintel has unveiled 12 top trends it predicts will shape the food and drink industry over the next year. To find out what they are and how each of them will influence consumers and deliver key opportunities, enjoy our photogallery.