British plant-based firm The Meatless Farm Company has appointed Dr Peter Hynes as its new head of research and development (R&D) to build on the company’s innovation in vegan mince, burgers and sausages.
Independent houmous business Ramona’s Kitchen has confirmed it is ready to step into a "hole” in the UK market following hundreds of recalls of Zorba Delicacies’ lines, amid an ongoing salmonella scare.
The Food Standards Agency (FSA) has confirmed the recall of an additional 82 lines of houmous manufactured by Zorba Delicacies from major retailers, following the announcement last week that 56 lines have already been withdrawn amid salmonella fears.
The Meatless Farm Co is has clinched a seven-figure deal with leading British broadcaster Channel 4’s Commercial Growth Fund as the development of plant-based food gathers pace with a host of innovations.
Breakfast cereal and yogurt manufacturers are leading the way in sugar reduction, but progress in confectionery, biscuits and puddings has stalled, according to Public Health England’s (PHE’s) second-year report on the food industry’s attempt to voluntarily...
The Food Standards Agency (FSA) has issued two alerts warning of potential listeria contamination and a processor supplying products “that have not been produced in accordance with food hygiene and legislative requirements".
Greencore is in a “leaner and stronger” position to grow UK sales after posting strong half-year figures in the wake of a period of restructuring that included the sale of its US business, its group chief financial officer has claimed.