All news articles for October 2012

Sainsbury's new traffic light system was launched by ceo Justin King

New hybrid system for food labelling – in quotes

By Mike Stones

The government’s plans to launch a hybrid front-of-pack labelling system will help consumers make more informed, healthier choices about food purchases, claims health minister Anna Soubry. But others believe the plan will damage the food industry. Here,...

Pregnant women should avoid the high levels of acrylamide sometimes found in chips, according to new research

Acrylamide may cause low birth weight: New research

By Mike Stones

New research has linked foods rich in acrylamide, such as chips, to a higher risk of low birth weight children, while levels of the chemical in chips are rising, according to a separate report the European food watchdog the European Food Safety Authority...

The Department of Health has given the green light to a hybrid system of traffic light labels

Traffic light labels will ‘damage the food industry’

By Laurence Gibbons

The Department of Health’s (DoH’s) plans to launch a single hybrid front-of-pack labelling system that combines guideline daily amounts (GDAs) and traffic light labelling will damage the food industry, warn industry leaders.

Teen dream: Tesco has commericalised a teenager's ready meal idea

Tesco rolls out 15-year-old student’s ready meal idea

By Lorraine Mullaney

Tesco bosses were so impressed with a 15-year-old work experience student’s idea for a ready meal that they decided to roll it out across their supermarkets as part of their Home Bake ready meal range.

Sizzling demand but higher costs and currency factors are impacting Devro's financial performance

Devro reports rising demand, costs and adverse currency factors

By Mike Stones

Sausage skin manufacturer Devro reported strong demand for its collagen sausage castings, which were offset by rising costs and adverse currency factors, according to its latest interim management statement covering the period from July 1 to October 22.

Staff will learn how to manage their supply chain more effectively

Morrisons sends staff to university

By Lorraine Mullaney

Morrisons has launched a foundation degree in supermarket operations, which it will be running with the Logistics Institute at Hull University Business School.

'That damn satnav.' Photograph courtesy of Trevor Moorby

M&S lorry has close encounter of the York kind

By Mike Stones

The historic Micklegate Bar entrance to York city centre has survived more than 800 years of sometimes bloody history and now, a close encounter with a Marks & Spencer lorry.

Eddie Stobart drivers have shelved plans for industrial action pending consideration of a revised employment offer

Tesco drivers vote on revised Eddie Stobart offer

By Mike Stones

Tesco distribution drivers employed by Eddie Stobart at its Doncaster hub are voting today (October19) on whether to accept a revised employment offer, after the drivers suspended industrial action earlier this week.

Glass contamination fears have prompted the Co-op food recall

Co-op recalls pasta sauce over glass fears

By Gary Scattergood

The Co-op has recalled a batch of its own-brand Truly Irresistible Whole Cherry Tomato and Chilli Pasta Sauce because of a manufacturing fault, which could have led to some of the jars containing pieces of glass.

Check this out: online food and grocery sales are set to reach £11bn in five years

Food firms miss out on 'millions' of pounds of online grocery sales

By Laurence Gibbons

Food manufacturers are missing out on sales worth millions of pounds by using the internet only to promote their brands and not for direct sales, according to speakers at the grocery think-tank IGD’s Trading in a Digital World conference.

A bitter row has followed Graf Mortgage Corporation's failed bid for Hall's, which has resulted in the loss of 1,700 jobs

Row breaks out over failed bid for Hall’s meat plant

By Mike Stones

Furious exchanges have followed the Graf Mortgage Corporation’s failed bid to buy Vion’s Hall’s of Broxburn meat plant, West Lothian, with both parties accusing each other of providing misleading information.

Forget cod: there are plenty more sustainable fish in the sea, delegates were told

Switch to sustainable fish stocks, food manufacturers told

By Laurence Gibbons

Food manufacturers should switch to sustainable fish stocks from endangered ones and help to educate shoppers about making better buying decisons, delegates heard at a fishing industry seminar this week.

Fox's faces the threat of strikes after today's ballot

Fox’s staff to vote in strike ballot

By Anne Bruce

Staff at two of Fox’s three Biscuits factories are to vote on strike action today (October 18), which could result in a walk out at 7pm tonight in a dispute over pay and conditions.

On the scrapheap: Sainsbury has decided to ditch the Red Tractor logo

Sainsbury puts Red Tractor logo on scrapheap

By Mike Stones

Retail giant Sainsbury is to put the Red Tractor logo – formerly used  for meat, poultry, dairy and fresh products – on the scrapheap, attributing the decision to what it termed “consumer confusion”.

'A sad day for Scotland': 1,700 jobs will be lost at Hall's with more damage predicted for the local economy

‘Sad day for Scotland’ as 1,700 jobs lost at Hall’s plant

By Mike Stones

“A sad day for Scotland,” was the verdict of the Union of Shop, Distributive and Allied Workers (USDAW), after Vion UK confirmed yesterday (October 16) that it will close its Hall’s of Broxburn meat plant with the loss of 1,700 jobs.

The RSPCA has been accused of bullying and hypocrisy over its threat to withdraw Freedom Foods accreditation

RSPCA accused of bullying over Freedom Foods badger row

By Mike Stones

The Royal Society for the Prevention of Cruetly to Animals (RSPCA) has been accused of ‘bullying and hypocrisy’ by the National Farmers Union (NFU), after it  threatened to withdraw permission for farmers to use its valuable Freedom Foods label if they...

Seeing purple: Cadbury's victory was a limited one, according to consultant Christopher Pett

Cadbury wins Nestlé colour purple row but what next?

By Christopher Pett

Cadbury has recently been successful in extending the trademark protection for its purple colour, despite spirited resistance by Nestlé, writes Christopher Pett, consultant at Dehns Patent & Trade Mark Attorneys. But what are the implications of the...

Many consumers would like to buy British but are confused by labels, says the NFU

NFU campaigns for clearer food labels

By Laurence Gibbons

Food manufacturers and retailers should use clearer labelling to specify country-of-origin and end consumer confusion, says the the National Farmers Union (NFU), which has launched a Flag It Facebook campaign to highlight its message.

There's an unclear future for the Clear brand

Silver Spring enters administration

By Laurence Gibbons

Silver Spring Soft Drinks has entered administration as a result of experiencing “creditor pressure and cash flow problems”, according to the administrator Zolfo Cooper.

What's topping Geoff's in-tray?

Premier Foods

What’s top of Premier Foods boss Geoff Eaton’s in-tray?

By Mike Stones

After just over a week in the role of chief operating officer of Britain’s biggest food manufacturer Premier Foods, FoodManufacture.co.uk wondered what was likely to be topping Geoff Eaton’s in-tray. So we asked five leading business analysts to find...

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