As a great believer in giving consumers a mix of culinary pleasure and technology-led products, I am encouraged by the investments being made in the UK’s food manufacturing industry.
Capsul FP modified starch is a new alternative to emulsifiers such as sodium caseinate from National Starch Food Innovation for applications such as...
Such is the distrust of 'chemicals' that retailers are now blacklisting scores of legal additives. But what does this mean for suppliers? Elaine Watson reports
