Dairy

Co-op has removed use-by dates from its own-label yogurts

Co-op scraps use-by dates on yogurts

By Gwen Ridler

Co-op is the latest supermarket to scrap use-by date labels on its own-label produce in a bid to cut down on food waste.

Aldi said the multi-category competition is part of its ongoing commitment to locally-sourced products

Aldi launches supplier contest for listings

By Rod Addy

Aldi has launched Grow with Aldi, a UK-wide competition for suppliers offering space on shelf if approved by a 'Dragons Den' style expert judging panel at the retailer's HQ.

Jope: 'We see a bright future ahead for both nutrition and ice cream inside Unilever'

Financial roundup

Unilever and Arla UK brace for commodity cost hit

By Rod Addy

Unilever expects its commodity costs to rise by £3bn in 2022, claiming the price of soybean oil doubled in 2021, while Arla has predicted cost inflation will cause 'a slowdown in branded growth'.

Batters and Freer

Long Clawson Dairy hosts meet targeting dairy export growth

By Rod Addy

Specialist Stilton maker Long Clawson Dairy has hosted a meeting between National Farmers Union (NFU) president Minette Batters and minister for exports Mike Freer to discuss unlocking more export opportunities for dairy products.

Danone Specialised Nutrition produces Nutricia, Aptamil and Cow & Gate

Danone UK & Ireland secures B Corp certification

By Gwen Ridler

Danone UK & Ireland has acquired B Corp certification, claiming to be the first combined food and healthcare manufacturer in the UK and Ireland to do so, following accreditation of its Specialised Nutrition business.

Aldi buys British in its ongoing commitment to local produce

Aldi’s £1.6bn commitment to British suppliers

By Gwen Ridler

Discount retailer Aldi has invested an extra £1.6bn with British suppliers since the start of the COIVD-19 pandemic as part of its commitment to locally grown produce.

Morrisons is to scrap use-by dates on its own-label milk products

Morrisons scraps use-by dates on milk

By Gwen Ridler

Morrisons has announced plans to scrap use-by dates on its own-label milk packaging by the end of January, in a bid to prevent waste.

Glanbia Cooperative Society has approved Glanbia's exit from its dairy joint venture

Glanbia £262m dairy disposal approved

By Gwen Ridler

The disposal of Glanbia’s share in dairy processing business Glanbia Ireland has been approved by joint-owner Glanbia Cooperative Society.

DSM promised a one-hour tunraropund on its new phage testing kit

DSM debuts one-hour phage testing kit

By Gwen Ridler

A new testing kit that can detect Bacteriophage contamination in dairy products within an hour has been debuted by nutrition, health and bioscience firm Royal DSM.

Mayer: 'Committed to offering health through food'

Danone UK & Ireland appoints James Mayer as president

By Rod Addy

Danone UK & Ireland has appointed James Mayer as president of a restructured company, which combines its specialised nutrition, plant-based, dairy and waters businesses under one leadership team.

Who will claim trophies on 10 February?

Rich Products, Müller and ABP are among FMEA finalists

By Rod Addy

Rich Products, Müller UK & Ireland and ABP are among the food firms making the final cut in the run-up to the announcement of the winners of the Food Manufacture Excellence Awards (FMEAs). Is your company shortlisted? Read on to find out.

Animal rights protestors blockaded Arla's distribution site in Buckinghamshire

Vegan activists blockade Arla plant

By Gwen Ridler

Vegan protest group Animal Rebellion have blockaded the Arla distribution centre in Aston Clinton, Buckinghamshire, demanding the dairy producer transition to plant-based by 2025.

The past month has seen a number of senior appointments by food and drink firms

People on the move in food and drink round-up

By Gwen Ridler

From baking to whisky distilling, we cover appointments from across the industry over the past month in this round-up of people on the move in food and drink.

Greggs, Ornua and Ag Barr posted their latest financial results this week

Food and drink financial round-up

By Gwen Ridler

Greggs, AG Barr and Ornua have all posted growth and strong sales in spite of COVID-19 related challenges, in this round-up of food and drink manufacturer’s financial results.

Driver shortages continue to plague the dairy industry

Dairy UK pressures Government on driver shortages

By Gwen Ridler

Members of the dairy industry continue to pressure the Government to prevent further damage to the industry caused by the shortage of heavy good vehicle (HGV) drivers, as the driver crisis threatens Arla’s milk supply.

Demand for kebabs tipped lamb sales over 12 months into growth in foodservice channels. Credit: iStock Duncan Cuthbertson

AHDB meat and dairy market snapshot

Kebab and takeaway surge helps boost lamb sales, says AHDB

By Rod Addy

Domestic lamb sales gained a welcome boost in the past year as the COVID-19 lockdown drove up demand for takeaway fare such as kebabs, according to the Agriculture and Horticulture Development Board (AHDB).

The decision to move Lactofree production to the UK was in response to demand rocketing for free-from dairy products

Arla details Settle factory development in Lactofree move

By Rod Addy

Arla Foods UK has confirmed the creation of production, warehouse management and quality control jobs and investment in processing equipment, filling lines and packaging facilities at its Settle factory as it begins Lactofree milk production.

The newly merged business will process about 500m litres of British Red Tractor farm assured milk

Freshways Dairy and Medina Dairy merge

By Rod Addy

Freshways Dairy and Medina Dairy have announced a merger to create a more sustainable, scaled up business called Medina Freshways Ltd.

The Wyke Farms Wincanton site can pack up to 60t of product in 24 hours

Me & My Team

Me & My Team: inside track on Wyke Farms export hub

By Pete Hooper

An extension to Wyke Farms's Wincanton cheese store and export packing facility was completed in February 2021, transforming it into an export centre of excellence and the timing was perfect, says operations director Pete Hooper.

Left to right: Erik Vesløv, senior director, Technology and Process, Arla Foods Ingredients and Chris McAlinden, group operations director, Dale Farm

Dale Farm enters infant formula market in Arla Foods deal

By Gwen Ridler

Dale Farm, the Northern Ireland-based dairy cooperative, has become an ingredients supplier for infant formula products for the first time as part of a major supply partnership with dairy processor Arla Foods.

Spiralling costs threaten the future of milk production in the UK

Dairy production threatened by spiralling costs

By Gwen Ridler

The UK dairy industry is set to face a challenging year on the back of spiralling production costs and variable milk prices, according to the National Farmers Union (NFU).

Clothier: 'The system is older than you or I'

FoodMan Talks: Wyke Farms grows exports amid Brexit red tape

By Rod Addy

Post-Brexit bureaucracy is still hampering cheese producer Wyke Farms' export efforts, although the company is making considerable headway in markets outside the EU, according to managing director Richard Clothier in the latest FoodMan Talks.

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