Shaws managing director Jan Docker (front right) is using the Huddersfield-based chutney maker’s long family heritage to take the business to new heights.
Halloween has rolled around once more, and what better way to celebrate All Hallows Eve than with a selection of the spookiest new product developments (NPD) from food and drink manufacturers?
Members of the food and drink manufacturing industry have voiced their concerns over the dangers posed by the UK Government’s tariff schedule that would apply in the event of a no-deal Brexit.
Dairy processor Meadow Foods has acquired decorations, topping and inclusions firm Nimbus Foods, for an undisclosed sum, in a bid to expand its product portfolio.
A potential sale of Hain Celestial’s UK arm, Hain Daniels, could see the firm split up into its component parts to increase the value of the business, according to Rollits corporate finance director Julian Wild.
Seeds and nuts producer Whitworths is seeking to enter the lucrative plant-based ready meal sector with a new range planned for next year, as the firm announced a reduction in turnover in its full-year results.
London Food Corporation has acquired free-from food firm Big Oz Industries for an undisclosed sum, providing fresh impetus for it to grow its presence in UK and overseas markets.
Staying on top of flavour trends, effective reformulation and foodservice sales have all contributed to the success of chutney and relishes producer Shaws, according to managing director Jan Docker.
Stephen Crabb, head of operations for salt and bicarbonate at British Salt, explains why the level of purity his plant can get to has worldwide appeal.
London’s Victoria & Albert (V&A) Museum has partnered with Heinz to launch a new limited-edition Ketchup bottle inspired by a tattoo sported by international pop star Ed Sheeran.
Food Manufacture's Food Safety Briefing will offer practical advice on ensuring the authenticity of herbs and spices from Gary Ridgewell, head of technical at Sleaford Quality Foods.
