Gluten-free flours looking to launch in UK
Manufacturers in the UK could be looking across the pond for inspiration in gluten-free baking, as US producer Glean revealed its range of alternative flours.
Pumpkin and Sweet Potato Flour are both all-natural and gluten-free, providing benefits to both coeliacs and consumers eating a free-from diet, said the company. Also on display was the company’s Beet Powder, which can be used to complement flours and as a natural thickener.
While only available in the US at the time of writing, Glean is currently looking into supplying the UK.
