All news articles for October 2016

Crime is widespread throughout the food supply chain

Food Safety conference

Crime boss reports supply chain-wide offences

By Michael Stones

Food Crime Unit boss Andy Morling revealed his team had detected crime throughout the food supply chain over the past year at Food Manufacture’s food safety conference.

Marmite was unavailable to buy on Tesco's website during a dispute between the supermarket and Unilever

Marmite row sparks union fears for workers

By Matt Atherton

Food manufacturing workers and shoppers should not become “collateral damage” victims of the government’s “chaotic” handling of Brexit, claims the GMB and Unite unions, after Unilever and Tesco rowed over the price of Marmite and PG Tips.

Foodservice is a lucrative market that could be being neglected by manufacturers says Shore Capital's Clive Black

Foodservice an opportunity for manufacturers

By Gwen Ridler

Food and drink manufacturers could boost sales by targeting the £56.5bn foodservice market as more people eat outside the home, said Shore Capital’s head of research Clive Black.

'How can we get more kids into engineering?' asks Neutronic Technologies

Food sector needs more engineers urgently

By Rick Pendrous

Growing engineering skills shortages in UK food and drink manufacturing are threatening the ability of the sector to adapt to the ‘brave new world’ post the Brexit vote, industry experts have warned.

UK ham and bacon processors test nitrate replacer

UK ham and bacon processors test nitrate replacer

By Rod Addy

Major ham and bacon processors are trialling a natural ingredient made from Mediterranean fruits and spices designed to replace nitrites and nitrates, which have been linked with cancer.

Boparan Restaurant Holdings owned Giraffe Concepts has acquired restaurant chain Ed's Easy Diner

Boparan buys another food business

By Michael Stones

2 Sisters Food Group owner Ranjit Boparan has extended his food business empire with the acquisition of 33 Ed’s Easy Diner restaurants.

Business confidence has fallen since the Brexit vote

70% of food firms less confident since Brexit vote

By Matt Atherton

Almost 70% of food and drink firms are less confident about UK business prospects than they were before the EU referendum, while many report some of their non-UK EU staff plan to return home after Brexit, warns a Food and Drink Federation (FDF) survey.

Ian Wright urged manufacturers 'don't panic'

FDF boss urges ‘don’t panic’ over Brexit

By Matt Atherton

Food and Drink Federation (FDF) director general Ian Wright has urged manufacturers “don’t panic”, over Brexit worries, while acknowledging the UK was at the point of “maximum uncertainty” regarding exit planning.

Invetigations are underway into the death of a worker at Sainsbury's St Helens distribution centre

Police investigate death at Sainsbury warehouse

By Gwen Ridler

The unexplained death of a Sainsbury’s worker at the company’s St Helens distribution centre is currently under investigation by Merseyside Police and Merseyside Council.

Collaboration between supply chain partners could be more beneficial than once thought

Food supply chain collaboration pays off

By Michelle Knott

Collaboration and openness between supply chain partners could prove more rewarding than transactional relationships, Michelle Knott discovers.

Non-UK EU workers are vital to the logistics industry, the FTA said

EU workers are vital to the logistics industry: FTA

By Matt Atherton

Non-UK EU workers make as vital contribution to the logistics sector as their counterparts do in the National Health Service and the construction industry, said the Freight Transport Association (FTA).

Bernard Matthews: unsecured creditors include £1.38M owed to the government

Bernard Matthews deal: potential supplier losses grow to £39M

By Noli Dinkovski

Bernard Matthews’ unsecured creditors amount to a combined total of £39M – and could increase yet further – in the wake of the pre-pack administration takeover by 2 Sisters boss Ranjit Boparan, according to a Work and Pensions Committee briefing published...

Kolak Snacks has merged with Europe Snacks to form a £225M manufacturing business, which employs 1,400 people and produces more than 1.4bn packs a year

New snacks giant formed from £225M merger

By Michael Stones

Snack firms Kolak Food Snacks Ltd and Europe Snacks have merged to form a £225M (€250M) manufacturing business, which employs 1,400 people and produces more than 1.4bn packs a year.

Bernard Matthews sale: the pension pot is likely to receive 1p in the pound at best

Bernard Matthews deal under fire for extracting ‘maximum cash’

By Noli Dinkovski

Bernard Matthews’ takeover by 2 Sisters boss Ranjit Boparan appears to have been “carefully crafted” to enable secured creditors to extract maximum value from the company – while at the same time dumping the pension scheme and other liabilities – a Work...

Love Free Range Eggs called for retailers to not lower free-range egg prices after 2025

Free-range egg campaign calls for price premium

By Matt Atherton

Almost 80% of UK shoppers are happy to pay a premium for free-range eggs, according to a survey by the Love Free Range Eggs campaign, adding to its calls for retailers to maintain the prices of free-range eggs.

Mars now owns 100% of Wrigley

Mars takes full control of Wrigley

By Gwen Ridler

Food and drink giant Mars is to take full control of its Wrigley chewing gum business, after acquiring the minority stake held by holding company Berkshire Hathaway for an undisclosed sum.

Vegetarian Express gains £6M investment

Vegetarian Express £5.6M deal to open delivery routes

By Matt Atherton

Plant-based foods supplier Vegetarian Express has appointed a former-Premier Foods chief operating officer (coo) Tim Kelly as its new chief executive, after a funding management company bought a controlling interest in the company for £5.6M.

Ranjit Singh Boparan

Boparan acquisitions in 2016 – in pictures

By Gwen Ridler

It’s been a busy year for 2 Sisters Food Group and its owner Ranjit Singh Boparan, marked by a series of acquisitions across the food and drink industry.

Kellogg GB reported a 30% drop in pre-tax profits

Kellogg GB profit 30% down after job cuts

By Matt Atherton

Kellogg Company of Great Britain (Kellogg GB) has reported a 30% drop in pre-tax profit in its annual financial statement, after the firm cut 90 jobs last year.

Tesco fined  £500k for rooftop fall

Rooftop fall costs Tesco more than £500k

By Gwen Ridler

Tesco Stores Ltd and Tesco Maintenance Ltd have been ordered to pay more than £500,000 for safety failings, after an employee fell through a skylight.

Many small food and drink firms have been using illegal information on their packaging

Many small food firms are using illegal labels

By Rick Pendrous

Many small food and drink manufacturers could soon be breaking the law – if they are not already – by putting misleading and, therefore, illegal information on their packs.

Tesco reported a 1% rise in sales

Tesco posts sales boost as ‘momentum is returning’

By Matt Atherton

Tesco’s “momentum is returning”, according to city analysts, after the supermarket firm posted a seventh consecutive quarter of volume growth in its half-year update today (October 5).

Linpac is using Biomaster silver ion technology in poultry packs

Antimicrobial growth led by clean-label

By Paul Gander

The use of in-pack antimicrobials and other forms of active packaging is likely to be driven over the next few years by both the shelf-life requirements of ‘clean-label’ formulations with fewer additives and by the need to fight specific pathogens such...

Label danger: thousands of small food and drink manufacturers could be breaking the law by illegally labelling food

Food fraud fears on nutritional labels

By Rick Pendrous

Thousands of small food and drink manufacturers, including many of the 40,000 artisan producers in the UK supplying directly to consumers, could be breaking the law for illegal nutritional labelling and making illegal claims on their pre-packed products,...

A peanut protein level of 1.5g will be safe for 95% of the population

‘May contain’ labels to be reassessed

By Rick Pendrous

‘May contain’ precautionary labelling of foods for the accidental presence of allergens could become far more useful for those suffering allergies, as scientists develop a “risk management toolbox” for industry, covering threshold dose allergen action...

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