Topeightfoodtrends
Eight top food trends will dominate European shoppers' buying habits by the year 2020, predicted Spanish research organisation Azti-Tecnalia.
The top two trends were: demands for transparent, attractive and accessible food information and products that offer multi-sensory experience.
The third top trend was what researchers termed "Slowcal" - or greater awareness of the impact of food choices.
Sonia Reiscom, researcher with Azti-Tecnalia, told FoodManufacture.co.uk: "Understanding the trends will help to detect business opportunities, new niche markets and anticipate the competition."
To discover the other top five food trends, click here.