Brexit

Staff shortages and the demand for vegan products were just two of the challenges facing food manufacturers in 2020

Challenges and trends for food and drink in 2020

By James Ridler

The availability of seasonal staff, increasing cost pressures and the rise of veganism are all key challenges that will shape the future of food and drink in the UK, according to Regency Purchasing Group.

the loss of frictionless trade with the EU could see prices rise and a loss of availability, claimed the BRC

Food prices to rise with Brexit border friction

By James Ridler

The UK will be at risk of higher food prices, reduced supply of short shelf-life goods and a lack of choice as a result of border friction with the EU, according to the British Retail Consortium (BRC).

George Eustice takes top role at Defra

George Eustice takes top role at Defra

By Michelle Perrett

Prime Minister Boris Johnson’s controversial cabinet reshuffle saw some new changes affect the food and manufacturing sectors.

Tariff increases on Scotch whisky threaten any future trade deals with the US

Whisky tariffs threaten future trade with US

By James Ridler

Further tariffs on Scotch whisky by the US could threaten future trade negotiations with the superpower after the UK’s split with the EU, workers union GMB has warned.

Trade deals, dairy worries and stockpiling are hot topics in this Brexit round-up

The Brexit effect: the latest food industry news

By James Ridler

Calls to fast-track deals with China and the US, concerns for the future of dairy trade with the EU and the impact of the UK’s exit from the EU on cold storage stockpiling all feature in this round-up of food industry Brexit news.

Jack Hamilton talked to Food Manufacture about what lies ahead for the comapny

Mash Direct marching toward growth in 2020

By James Ridler

Growth in 2019, the rise of veganism and “import substitution” are all key to supporting growth for Mash Direct in 2020, according to chief executive Jack Hamilton.

Don't miss your chance to have your voice heard in our State of the Nation survey

Last chance to contribute to industry research

By Rod Addy

Senior industry personnel have less than a week to make their voice heard and outline their business’ expectations, aims and activities in 2020 in Food Manufacture’s exclusive State of the Nation survey.

Despite the uncertain political and economical climate, UK food manufacturing still continues to grow

UK manufacturing thrives in uncertain climate

By James Ridler

The UK food and drink manufacturing sector continues to buck the curve and report growth, despite the threat of an uncertain political and economic climate, according to a new report.

Food Manufacture's Business Leaders' Forum is held every January and takes the form of a morning's debate on key industry topics

Business leaders prepare for industry summit

By Rod Addy

Food industry leaders are preparing for Food Manufacture’s Business Leaders’ Forum on 21 January, with a packed programme set to address key issues and frame the agenda for 2020.

The Conservative party won 43.6% of the vote, translating into 364 seats, while the Labour Party won 32.2%, giving it 203 seats

Industry responds to election result

By Rod Addy

The Food and Drink Federation (FDF) congratulated Conservative Prime Minister Boris Johnson on his victory as General Election results on Friday 13 December showed the Tories had won by a comfortable margin.