Bakery

Videau's watchword has been expansion in Europe

Starch in step

By Rod Addy

Didier Videau shares his plans for expansion, including growing sales of his firm's starch products across the globe. Rod Addy reports.

Clare Cheney

Forget the pasty tax: zero rate all takeaways

By Clare Cheney

Widespread press reporting about the so-called 'Pasty tax' after the March budget erroneously gave the impression that the announcement was introducing something new. Not so!

Shoppers plan to beat the Olympic traffic jams by walking to their local shops. So retailers should stock up, advises Allied Bakeries

Allied Bakeries warns about Olympic food stocks

By Mike Stones

As 5.3M more visitors prepare to visit London for the Olympics next month, Allied Bakeries has warned retailers to make sure they are well stocked to meet demand from local shoppers. 

Premier Foods boss Michael Clarke is driving ahead with the group's 'power brands' strategy

Premier Foods wins City's confidence

By Rick Pendrous

Premier Foods is winning back City analysts' support under the direction of chief executive Michael Clarke, whose restructuring plans have restored their confidence.

Here's how the Sun greeted the Chancellor's u-turn

Pasty tax u-turn – in media quotes

By Mike Stones

Chancellor George Osborne’s surprise u-turn on plans to charge VAT on some hot pasties, pies and sausage rolls has received widespread press coverage. Here’s how the national media – newspapers, TV and radio – have reported the news.

To tax or not to tax? Greggs gave the Chancellor food for thought

Chancellor takes Greggs’ advice on pasty tax

By Mike Stones

Chancellor George Osborne has heeded the advice of high street baker Greggs and others and scrapped plans to charge VAT on some hot pasties, pies and sausage rolls.

Anti-GM activists plan protests at Rothamsted on May 27

GM wheat vandalism will ‘not affect progress’

By Mike Stones

Vandalism of a genetically modified (GM) wheat trial yesterday morning (May 20) at Rothamsted Research centre, Herefordshire will not affect the progress of the experiment that could improve yields and cut costs, a spokesman told FoodManufacture.co.uk.

Fresh in store: Morrisons will open its new in-store bakeries by the end of the month

Morrisons revamps in-store bakeries

By Mike Stones

Morrisons’ revamped in-store bakeries are to offer customers a wider product range and a “more artisian experience”, according to the firm.

CSM workers will learn more about the security of their jobs after a shareholders' meeting on July 3

CSM bakery sell-off puts 400+ UK jobs at risk

By Freddie Dawson

The plans by Dutch-owned bakery ingredients group CSM to sell parts of its European and American bakery supplies business puts far more jobs at risk than the 400 previously reported, a union official has told FoodManufacture.co.uk.

GM technology raises strong emotions but many believe now is the time to reconsider its use

Rejecting GM could boost food ingredient prices

By David Burrows

Food manufacturers and retailers will find it increasingly difficult to source GM-free ingredients at reasonable prices if Europe continues to reject the controversial technology.

The net worth of the 1,000 richest Britons reached £414bn - up 4.7% on last year

Which food and drink owners made the Rich List?

By Mike Stones

More than 60 food and drink manufacturers, retailers and distributors were included in The Sunday Times Rich List, which spotlights the 1,000 wealthiest men and women in Britain.

Shortening to raise nutritional profile

Shortening to raise nutritional profile

Bakery ingredients supplier AAK has invested in new product development to help firms meet market pressures for cost-effective clean-label products that don't adversely affect the quality, texture and taste of food.

In eggcess

In eggcess

By Andrew Williams

"Let them eat brioche," famously uttered Marie Antoinette. "And if you can't get hold of any eggs to make one, use an enzyme and protein-based alternative," she added, but the history books failed to preserve. The French would...

Two fire engines and 10 firefighters were called to tackle the fire

Flaming pizza at Bakkavor factory

By Mike Stones

Two fire engines and 10 firefighters were called to tackle a fire at a pizza factory owned by the Bakkavor Group in Harrow, north west London yesterday (April 19).

Sign of protest: anti-GM protesters lobby DEFRA yesterday April 19

Warburtons denies signing campaigners’ GM pledge

By Freddie Dawson and Mike Stones

Bakery giant Warburtons has denied claims that it signed a pledge protesting about genetically modified (GM) wheat, written by pressure group GM Freeze and others.

EFSA confirmed that GM maize produced in 2010 had no negative effects on humans, animals and the environment

GM maize strain given EFSA all-clear

By Dan Colombini

No negative effects on human and animal health or the environment can be traced to a trial of genetically modified (GM) maize strain which produces insect toxin, according to research from the European Food Safety authority (EFSA).

Unite protesters targeted the Frosties and Rice Crispies maker Kellogg last week over a dispute involving its packaging supplier Mayr-Melnhof Packaging

Kellogg denies involvement in Unite row

By Dan Colombini

Cereal manufacturer Kellogg has distanced itself from the row over the dismissal of workers at one of its major clients after the union Unite targeted the firm in a bid to draw attention to the dispute.

New fibres give fortification functionality

New fibres give fortification functionality

By Rod Addy

Food manufacturers can access more fibre options for fortification and texture and taste enhancement of breakfast cereals and baked goods, thanks to ingredients company Ulrick & Short extending its Scilia fibres range.

PepsiCo has confirmed a new £9.3M expansion of its Peterlee site

PepsiCo cuts mileage with £9.3M expansion

By Dan Colombini

Walkers Crisps manufacturer PepsiCo UK has revealed that it is set to cut about 400,000 miles from its annual road usage with a new £9.3M investment at its Peterlee warehouse and distribution centre.

The chancellor wants to impose the warm food tax within six months

Greggs slams government over warm food tax

By Dan Colombini

High street baker Greggs has hit out over the government’s decision to impose a tax on all warm foods after Chancellor George Osborne’s budget announcement led to £30M being wiped off the firm’s value.

Ranjit Boparan's firm is

2 Sisters slams OFT for Xmas pudding concerns

By Dan Colombini

Ranjit Boparan’s 2 Sisters Food has hit out at the Office of Fair Trading (OFT) for failing to understand the “competitive dynamics” of the own-label market after its acquisitions of Northern Foods and Brookes Avana have lead to competition concerns in...

McMoy's is the fourth largest salted snack brand in the UK

UB quiet on salty snacks sale as sector rises

By Freddie Dawson and Mike Stones

Jaffa Cakes maker United Biscuits (UB) has dismissed reports that it is preparing for the sale of its salty snacks business – ascribed a £500M price tag by some commentators – as “market speculation”.

2 Sisters owner Ranjit Boparan has agreed to offload one of his firm's Christmas puddings businesses

Boparan Holdings to sell Xmas puddings business

By Dan Colombini

2 Sisters Food owner Boparan Holdings is considering the sale of one of its Christmas pudding businesses amid competition concerns arising from its acquisition of the Brookes Avana business from Premier Foods.

Delays in implementing folic fortification of bread had led to hundreds of unnecessary cases of neural tube defects, such as spina bifida, claimed Professor Blakemore

Bread folic acid fortification 'key to cut birth defects'

By Rick Pendrous

A group of top British scientists yesterday (March 14) called on the government to push ahead with the fortification of flour or bread with folic acid, as recommended by the Scientific Advisory Committee on Nutrition (SACN) to reduce neural tube defects...

Reduced high street footfall coupled with consumers’ search for value prompted Greggs to respond by increasing promotion investment in its Meal Deals category

New stores drive up Greggs’ sales by 6%

By Mike Stones

The UK’s largest bakery chain Greggs reported sales up 5.8% to £701M and profits up 1.1% to £53.1M last year after it opened 84 new shops.

The advertising watchdog criticised Kellogg for making misleading claims on its website

Kellogg sugar claims ‘misleading’ rules ASA

By Freddie Dawson

The Advertising Standards Authority (ASA) has slammed Kellogg for making “misleading” claims on its Coco Pops website that sugar was unrelated to obesity or ill health.

Gluten sensitivity could affect many more people than coeliac disease

Research to trigger gluten-free sales boom

By Rod Addy

Gluten-free food sales could balloon after fresh research from the University of Hawaii has identified a new condition known as gluten sensitivity, which responds positively to a gluten-free diet.

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