Compass will increase non-meat options to enable its customers to offer more consumer choice, as trends such as veganism won’t recede, according to the foodservice supplier's chief executive Dominic Blakemore.
Potato crop yields could be maximised through a combination of smart technology, training and greater supply chain collaboration, a new study has found.
Retail food costs have jumped by their highest rate in more than five years, according to latest figures from the British Retail Consortium (BRC)-Nielsen Shop Price Index.
Food giant Nestlé has opened a new transport hub in North Yorkshire to help manage the manufacturer’s cross-border transportation into Europe, creating 20 new jobs.
An update on the progress made on the recommendations set out in the Food Standards Agency’s (FSA’s) and Food Standards Scotland’s (FSS’) meat cutting plant and cold store review is expected imminently.
The British Poultry Council (BPC) has called on the Government to ensure that the population continues to have access to quality food once the UK leaves the EU.
Calls to extend the Brexit deadline have been issued by food industry groups after MPs voted down Prime Minister Theresa May’s proposed withdrawal agreement yesterday (12 March).
