Supply Chain

Keeping food cold has become more challenging in the aftermath of Brexit, as environmental issues force manufacturers to rethink how chilled products are stored

Refrigeration feature

Cold chain warms to sustainable goals

By James Ridler

Temperature-controlled storage and distribution has come under considerable scrutiny, as the food industry balances a need to keep food fresh and safe with the environmental and financial cost of doing so.

Heck founder Andrew Keeble urged the Government to take action against nationwide staff shortages

Heck boss warns of Christmas food shortages

By James Ridler

The UK will be hit with a raft of food shortages over the Christmas holiday period if the Government doesn’t step up and address the continued staff shortages across the food and drink supply chain, according to Heck founder and managing director Andrew...

Euronext maize costs dipped in July

Ingredients for Success

Ingredients for success: grain costs and coating trends

By Rod Addy

European maize prices dip, while wheat costs stay high - plus savoury coating trends, innovation for healthier protein bars and plant-based solutions for hybrid products all feature in our August Ingredients for success.

Unite members across GXO Logistics Drinks have called off strike action

GXO draymen call off nationwide strikes

By James Ridler

Threats of a nationwide ‘beer drought’ have been quashed, after Unite members working across GXO Logistics Drinks called off strikes in lieu of an improved pay offer.

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