People & Skills

Gabrielle Freeman is one of five finalists in the running for Apprentice of the Year

Being a better apprentice: FMEA finalist interview

By James Ridler

Trying new experiences and seizing new opportunities are key to a successful apprenticeship in the food and drink industry, according to Food Manufacture Excellence Awards finalist Gabrielle Freeman.

Cockran: 'It has been a challenge – a good challenge at the same time'

Coca-Cola apprentice Amelia Cockran on COVID-19 challenge

By James Ridler

Rapid change in a COVID-19 world and new learning opportunities have been essential parts of the lives of apprentices in 2020, one finalist in the Food Manufacture Excellence Awards (FMEAs) reveals in this exclusive podcast.

A workers at Muller's Bridgwater site has died from COVID-19

Müller worker dies after contracting COVID-19

By James Ridler

One person has died from COVID-19 and 47 have tested positive for the disease at Müller Milk & Ingredients’ site in Bridgwater, Somerset, leading to scaled down production.

Henry Greer is a finalist in this year's Food Manufacture Excellence Awards

Apprentice of the Year finalist Henry Greer

By James Ridler

Finnebrogue Artisan apprentice automation engineer Henry Greer offers thoughts on food industry apprenticeships in 2020 and being shortlisted for Apprentice of the Year at the 2021 Food Manufacture Excellence Awards.

Seafood and plant-based firm Paramount 21 appoints directors

Paramount 21 appoints two directors

By Jerome Smail

Devon-based seafood and plant-based product manufacturer Paramount 21 has announced two appointments to its board of directors.

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