Operations

Profits froze for food manufacturers in q$ 2023. Image: Getty, Yevtony

News

Profits freeze for food manufacturers

By Gwen Ridler

Food was the only manufacturing category to see profitability stall over the ‘crucial’ Christmas period, according to inventory management software brand Unleashed latest Manufacturer’s Health Index.

Food Manufacture examines several technologies available on the market to improve water efficiency on site and a few companies which have already started to reap benefits. Credit: Getty/siculodoc

Feature

3 ways of improving your factory’s water efficiency

By Bethan Grylls

While water is estimated to cover 70% of planet Earth, it would be foolish to consider it a resource in abundance. In fact, in just one year’s time, the WWF predicts that two-thirds of the world’s population could be facing water shortages.

Naomi Ikeda, R&D tax incentives senior manager at Ayming, explores key funding opportunities for British agri-food companies. Credit: Getty/andreswd

Short read

Financing the future of food

By Naomi Ikeda

The UK relies on its agri-food sector to feed the nation, but the sector is currently choking on a concerning combination of geopolitical and environmental hazards. British businesses must keep close to new and so far, underutilised, opportunities.

How much thought have you given your digital strategy? Credit: Getty/ Floriana

Long read

Creating a digital strategy for your traceability set-up

By Bethan Grylls

Food Manufacture’s webinar on ‘Strategies for improving your supply chain traceability’ raised important questions around technology investments, as well as highlighting some current and emerging tools for enhanced traceability, including 2D barcodes....

Manufacturers remain optimistic despite many admitting to increasing prices in the face of cost pressures Image: Getty, gerenme

News

Manufacturers remain optimistic in the face of cost pressures

By Gwen Ridler

More than two thirds (68%) of food and drink businesses are optimistic about future growth, despite costs continuing to be a significant challenge, according to a survey by accountancy and business advisory firm Johnston Carmichael.

Putting worker safety first. Food Manufacture hears about the unseen dangers of refrigeration gas leaks and the benefits of new gas detection for industrial cooling systems in this exclusive feature. Credit: Getty/bluekite

Short read

Improving worker safety with gas detectors

By Shaun Evers

Shaun Evers, managing director of Stonegate, flags the invisible dangers of refrigeration gas leaks and how advancements in gas detection technologies can help make things safer, with the bonus of improved sustainability and efficiency.

Beef, carrots and salad crops among the foods that could see higher price tags attached. Credit: Getty/LauriPatterson

Short read

5 foods affected by supply shocks

By Bethan Grylls

While inflation may be easing, the supply chain remains sensitive to shocks, with several food commodities likely to see continued shortages and higher prices than the years before the permacrisis era.

Jean-Philippe (third from left) with a handful of Tilda farmers

Me & My Team

Tilda’s climb to the top

By Jean-Philippe Laborde

Managing director Jean-Philippe Laborde of the well-known rice brand talks about Tilda’s strategy since he took the helm five years ago, from innovation and keeping costs down, to teamwork and trailing new rice cultivation techniques.

A new era for Prima Bakeries Group as it announces it will become an employee-owned business

News

Prima Bakeries Group becomes employee-owned

By Bethan Grylls

The Group which includes Redruth-based Prima Bakeries and St Columb-based Cornish Premier Pasties, has announced its transition to an employee-owned business.

Why choose an apprenticeship in food manufacturing?

Short read

You're hired: Why I chose a food manufacturing apprenticeship

By Bethan Grylls

It’s National Apprentice Week 2024 and to mark this great initiative, we heard from Jack Trafford, who started a manufacturing apprenticeship at Nestlé UK & Ireland in Halifax after wanting a career change.

Small businesses need more support as growth slows to snail pace. Credit: Getty/Stefan Rotter

News

UK small business growth slows by 40%

By Bethan Grylls

The last decade has seen SMEs been hindered by several major events, including Brexit, Covid-19 and geo-political tensions, which have led to a significant slow in growth.

Don't miss our webinar, exploring technologies for improving your supply chain traceability. Credit: Getty/sitox

News

Technology to improve your traceability

By Bethan Grylls

Register for our exclusive webinar which looks at existing and emerging technology to enhance your supply chain traceability, whilst taking you back to basics as our experts explore several case studies, options and the important questions to ask before...

Scott Baigent and Cam Wallace have bought Eight Degrees from Irish Distillers

News

Eight Degrees founders buy back brewery

By Gwen Ridler

The founders of Irish drinks maker Eight Degrees have bought back their brewery from Pernod Ricard subsidiary Irish Distillers for an undisclosed sum.

The Corporate Sustainability Due Diligence Directive will significantly change the way companies approach ESG. Credit: Getty/MTStock Studio

Short read

How the Due Diligence Directive will impact food and drink producers

By Bethan Grylls

Last December saw the informal agreement from EU Parliament and Council negotiators on new corporative sustainability rules, but what does this mean for food and drink manufacturers and suppliers and their current way of approaching ESG?

Cocoa and Sugar prices were up this year, while wheat and almonds saw a derease. Image: Getty, Galeanu Mihai

Raw materials

Bakery and confectionery raw material prices report

By Gwen Ridler

The prices of raw bakery and confectionery ingredients continued to fluctuate throughout the past year, with sugar and cocoa hitting yearly highs as wheat and almonds decreased year-on-year.

McCain Foods publishes Global Sustainability Report 2023

News

McCain Foods on track to hit 100% regeneratively farmed potatoes

By Bethan Grylls

McCain Foods has set its intentions to implement regenerative agriculture practices across 100% of the global acreage that grows potatoes for its products by the end of the decade, with details of its progress outlined in its new global sustainability...

How prepared are you for the changes coming to UK borders? Credit: Getty/PCH-Vector

Opinion

New UK border controls may cause anarchy

By Andrew Thurston

Long-awaited changes to border controls on the import of animals, food and flowers from the EU into the UK may cause significant disruption to trade if suppliers in the EU are not sufficiently prepared. Andrew Thurston, customs duty lead for MHA explores.

A 'whey' cool system

Short read

Don’t cry over chilled milk

By Grahame Keeping

Adequate cooling is an essential part of any waste prevention programme, something farmer-owned dairy co-operative, First Milk, has recently invested in to keep its whey and cream products in top condition. Grahame Keeping from J&E Hall, which designed...

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