An extension to Wyke Farms's Wincanton cheese store and export packing facility was completed in February 2021, transforming it into an export centre of excellence and the timing was perfect, says operations director Pete Hooper.
Dale Farm, the Northern Ireland-based dairy cooperative, has become an ingredients supplier for infant formula products for the first time as part of a major supply partnership with dairy processor Arla Foods.
Claims that excess consumption of ‘ultra-processed’ foods lead to health issues and obesity in children risk overshadowing other dietary risks and demonising some healthier food options, according to the British Nutrition Foundation (BNF).
Kepak Group has signed a seven year contract with carcase classification specialist Meat and Livestock Commercial Services (MLCS) to provide the meat processor with three automated carcase classification machines in two of its UK plants.
Premier Foods is eyeing new categories and bolt-on acquisitions while focusing on a new overseas strategy, according to plans revealed alongside results for a full year (FY) described as ‘transformational’ by one analyst.
Strong COVID-19 retail demand helped boost meat processor Cranswick’s full year (FY) results, as drinks firm Britvic struggled with the loss of out-of-home sales due to lockdowns and social distancing.
In this exclusive interview, Hannah Sutter chief executive and founder of ketogenic snack brand Fatt, discusses its potential as UK legislation continues to crackdown on high fat, salt and sugar (HFSS) foods.
Pladis, the global snacking company, has announced a proposal to close its factory in Tollcross, Glasgow, subject to a full and meaningful consultation with employees putting 468 workers at risk of redundancy.