All news articles for January 2015

Food innovation trends will include a focus on texture and 'playful', according to a futurologist

Texture and 'playful' foods are new trends

By Rick Pendrous

Exciting new food textures will be among the emerging trends over the next three years, together with more "playful" products for adults and more widespread use of edible packaging, according to a leading food futurologist.

CCE boss Den Hollander: 'With Life ... no reason we cannot go beyond 50%'

Coke to increase low- and no-calorie options

By Rick Pendrous

Coca-Cola Enterprises (CCE) plans to drive up the proportion of low- or no calorie soft drinks its sells in the UK to well above 50% over the next few years.

Nutrinsic's Ohio plant can produce 5,000t/year of ProFloc protein

Novel protein from food waste streams

By Nicholas Robinson

A novel protein derived from food waste and intended for animal feed, could one day find use in food and drink manufacture.

Mask veggie protein off-notes

Vegetable protein off-notes can be masked

By Nicholas Robinson

Off-notes in foods made using vegetable proteins can be masked with a range of ingredients called Sense Capture, says global fragrance and flavour house Mane.

Brennan is plotting world domination with Quorn

Quorn set to be $1bn brand

By Nicholas Robinson

Taking over the world is a top priority for Quorn chief executive Kevin Brennan, Nicholas Robinson discovers

Karro is a major UK pork processor

Karro Foods mulls 150 job cuts

By Rod Addy

Karro Food Group plans to axe 150 jobs at its Scunthorpe plant on Billet Lane, amid rumours that Tesco had slashed orders of bacon from the site.

Labour's Huw Irranca-Davies pledged a more joined-up approach to food policy if Labour is successful at the next's election

Oxford farming conference

Food policy to be key to next Labour government

By Michael Stones

Labour has pledged to put food policy at the heart of a new “industry strategy”, while introducing a more joined-up approach to food safety and health challenges, if it is successful after the general election on May 7.

The dairy industry faces an unprecendented crisis amid oversupply and falling prices

Dairy crisis

NFU ‘urgently seeking answers’ from First Milk

By Rod Addy

The National Farmers Union (NFU) is planning urgent talks with First Milk after the farmer cooperative proposed to crank up its members’ costs at a time when the dairy industry is under severe financial pressure.

A 9pm watershed on the advertising of food and drink high in fat, salt and sugar is planned by Labour (picture courtesy of www.flickr.com-Jessica Lucia)

Labour backs 9pm ads watershed for junk food

By Rick Pendrous

Labour is planning to impose a 9pm watershed on the advertising of food and drink high in fat, salt and sugar (HFSS)­ if it wins power in the May 7 general election, according to leaked reports ahead of a major policy announcement next week.

Tesco received some praise for better-than-expected figures

Tesco: analysts' view

Tesco’s leadership gap must be plugged

By Rod Addy

Tesco must plug its leadership gap to aid its turnaround, as the retailer’s suspension of key players in the light of its accounting crisis has weakened it, one analyst has claimed.

M&S's food sales rose by 2.8% in Q3, but overall sales were poor

Food can’t boost M&S’s ‘dismal’ performance

By Nicholas Robinson

Marks and Spencer’s “dismal” performance was lessened by strong food sales, but the posh retailer’s weak online business could be troublesome, city analysts have warned.

Tesco boss Dave Lewis said the retailer was taking 'the first important steps in the right direction'

Tesco reveals sales fall and big cost-cutting plan

By Michael Stones

Tesco has unveiled another fall in like-for-like sales (LFL) and a major cost-cutting programme, including the closure of 43 stores, in financial results covering the 19 weeks to January 3.

Bernard Matthews operates factories in Norfolk and Suffolk

Bernard Matthews to create 90 Norfolk jobs

By Rod Addy

Bernard Matthews aims to create 90 permanent roles at its Great Witchingham site in Norfolk, as an increase in orders has prompted it to ramp up production there.

Concord Grapes: significant improvements in immediate spatial memory were recorded

Concord grapes offer memory benefits, study finds

By Noli Dinkovski

Drinking Concord grape juice daily can benefit certain aspects of memory and everyday tasks in people with stressful lifestyles, according to research by the University of Leeds.

Shelf-ready packaging can help brand owners stand out from the crowd

Shelf-ready is a missed opportunity

By Paul Gander

Many brand-owners are missing out on a huge opportunity to market their products at point-of-sale (POS), where branding can have the strongest influence on purchase decisions, says paper and board packaging supplier Smurfit Kappa.

Jebb: 'We may need to look towards other policy options'

Promotions failure signals Responsibility Deal change

By Rick Pendrous

The food industry’s failure to make progress on curbing the promotion of foods high in fat, sugar and salt (HFSS), will set in train a major overhaul of the voluntary Public Health Responsibility Deal (PHRD).

Various cheeses can be made using the new recombining system

Poor milk yields great cheese

By Nicholas Robinson

Dairy companies will be able to manufacture high-quality speciality cheeses without fresh milk by using a new recombining solution from Arla Foods Ingredients.

Aldi said the contamination was an 'isolated incident'

German source for Aldi salmonella chocs

By Rod Addy

The chocolates contaminated by salmonella, which Aldi recalled at the end of last week, came from a German manufacturer, the Food Standards Agency (FSA) has confirmed.

Sainsbury reported a 1.7% fall in like-for-like retail sales, excluding petrol

Sainsbury at low ebb, vulnerable to Tesco recovery

By Rod Addy

Sainsbury’s suffering can “only intensify” according to one analyst, as the retailer’s poor third financial quarter (Q3) results highlighted its vulnerability should Tesco begin to recover from a tough 2014.

The Heston From Waitrose Ultimate Chocolate Bar frozen dessert sold particularly well over Christmas

Waitrose in ascendant in Christmas sales battle

By Rod Addy

Waitrose’s Heston sub-brand helped boost Christmas sales, claimed the retailer, which was the likely ‘clear winner’ among the supermarkets over the festive period according to one food industry analyst.

King will take the reigns of the AHDB in February

AHDB appoints new boss

By Laurence Gibbons

The Agriculture and Horticulture Development Board (AHDB) has appointed Jane King as its new ceo.

Shoppers can make significant savings off the back of the supermarket price war

Sainsbury and Asda launch price offensive

By Rod Addy

Sainsbury and Asda have announced massive price cuts less than a week into the New Year as the traditional supermarkets continue to feel the menace of discounters Aldi and Lidl.

Müller Wiseman Dairies said it aimed to improve production efficiencies

Müller holds milk price – but for how long?

By Rod Addy

Müller UK & Ireland Group has confirmed that its standard milk price for February 2015 will be unchanged, but has stressed it couldn’t guarantee prices beyond that point.

Consumers want reassure about food and drink product safety

Consumer care is a new priority for food science

By Rick Pendrous

The food industry must engage more with consumers if it is to reassure them about what it does and get their buy-in for new advances in science and technology, according to a new survey published by research group Campden BRI on January 6.

Aldi ran similar ads in March 2014, which the ASA banned

Tesco crushes Aldi ad wooing supermarket shoppers

By Rod Addy

Tesco has quashed an Aldi marketing campaign aimed at poaching supermarket shoppers after complaining about its ‘Swap and Save’ adverts to the Advertising Standards Authority (ASA).

Hodgson will bring a wealth of retail experience to Premier Foods

Premier Foods appoints pizza boss

By Laurence Gibbons

Premier Foods has appointed Pizza Express boss and former Asda and Morrisons director Richard Hodgson as a non-executive director with immediate effect.

Turkey sales suffered overall

Late spurt for Christmas supermarket sales

By Rod Addy

Supermarket grocery sales recovered in the fortnight up to and including Boxing Day after a lacklustre performance before that, according to Information Resources International (IRI).

The accident happened at Premier's Mr Kipling cake factory

Premier Foods’s skull-crush worker wins payout

By Nicholas Robinson

A Premier Foods engineer has received a significant amount in compensation after he was left with life-changing injuries following a devastating accident at its Moreton cake factory.

The FSA should highlight the need for better hygiene in the home, said Clive Black

FSA’s campylobacter policy slammed

By Michael Stones

The Food Standards Agency (FSA) policy of naming and shaming supermarkets by ranking their fresh chicken according to its contamination with campylobacter was ill-conceived and counterproductive, Clive Black, head of research at City analyst Shore Capital,...

Advice on the use of printing inks on food and packs

Advice on the use of printing inks on food and packs

Printing equipment specialist Domino has produced advice for companies in the food supply chain to clarify the regulations and guidelines that govern use of inks for food packaging as well as coding and marking.

Off-line printing of sleeve codes

Off-line printing of sleeve codes

Sophisticated new shapes of ready meal trays such as tubs, ‘bowl’ trays and compartmentalised trays are causing headaches for the sleeve coding operation, according to Rotech, an offline coding and marking specialist.

Remote checks for online equipment

Remote checks for online equipment

Loma Systems is claiming a 91% first-time fix rate for its equipment inspection services. It attributes this to the use of remote diagnostic tools on its metal detectors, checkweighers and X-ray units.

Vacuum ensures safe spinal cord removal

Vacuum ensures safe spinal cord removal

Residue-free carcass cleaning is claimed during the removal of spinal cord material in abattoirs, thanks to a special extraction system developed by Northern Ireland-based equipment manufacturer Macquip.

Better berries with optical sorter

Better berries with optical sorter

A Tomra Primus-D optical belt sorter is providing accurate quality monitoring of blueberries at UK soft fruit grower S&A Produce, which has a packing operation at Marden, near Hereford.

Moy Park has installed a regenerative thermal oxidiser

Nasty niffs reduced at Moy Park's Grantham factory

By Rick Pendrous

An odour abatement project involving the design, construction, erection and commissioning of a regenerative thermal oxidiser has been completed at Moy Park’s poultry processing facility at Grantham in Lincolnshire to ensure the company remains on good...

Britvic faces a tough challenge to grow sales in a soft drinks market with diluted growth prospects

Diluted growth prospects for Britvic

By Michael Stones

Fruit Shoot manufacturer Britvic faces a tough challenge to boost profits this year in a soft drinks market experiencing diluted growth prospects - despite the firm’s US expansion plans - according to City analyst Investec.

Premier Foods year in pictures

Premier Foods year review – in pictures

By Laurence Gibbons

Premier Foods has experienced a turbulent year, which included: refinancing, a big joint venture and ending with widespread criticism of its treatment of suppliers. Here, we bring you the top stories of 2014 from the manufacturer of Hovis, Mr Kipling...

Follow us

Featured Jobs

View more

Webinars

Food Manufacture Podcast

Listen to the Food Manufacture podcast