Industry

CenFRA: Robots are not over-priced one-trick ponies

CenFRA: Robots are not over-priced one-trick ponies

By Elaine Watson

If the Centre for Food Robotics and Automation (CenFRA) is to have a long-term future, it has to work harder to convince UK food manufacturers that robots are not prohibitively expensive and inflexible, according to its new boss.

Government review heralds bright manufacturing future

Government review heralds bright manufacturing future

By John Dunn


Although the word ‘food’ is mentioned just three times in the 26-page report, the government’s Growth Review Framework for Advanced Manufacturing has been warmly welcomed by the UK food manufacturing industry. It is seen as the government’s solid recognition...

More than the sum of its parts

More than the sum of its parts

The food manufacturing industry employs one in seven of the UK’s workforce. When will the government recognise its massive contribution to the economy? asks Freddie Dawson

Supply chain group urges closer work with farmers

Supply chain group urges closer work with farmers

By Rod Addy

Food manufacturers must invest in supply chain collaboration as well as brand development to offset price volatility and secure viable long term raw material supplies in the next decade.

UK manufacturing slumps to 17th place in world league

UK manufacturing slumps to 17th place in world league

By John Dunn

A report out last month on global manufacturing competitiveness ranked the UK 17th in the world. Even worse, the report, from Deloitte and The US Council of Competitiveness, predicted that the UK would fall to 20th place in five years time, just ahead...

Future food map

Future food map

The Food and Drink Federation (FDF) is working on a wide-ranging study designed to map out the challenges facing the UK food industry in the near future.

Enter the 2010 Food Manufacturing Excellence Awards

Enter the 2010 Food Manufacturing Excellence Awards

In recognition of their 10th birthday, the Food Manufacturing Excellence Awards have been relaunched. The revamped awards, which will be presented on Tuesday November 2, have a simplified entry process and a spanking new venue The Savoy in London, which...

If you want skills, you must pay for them

If you want skills, you must pay for them

By Rod Addy

Food manufacturers, as well as the government, must be prepared to invest in skills development in the present climate, according to stakeholder...

Poole of knowledge

Poole of knowledge

By Rick Pendrous

Given the very negative image that the media portrays of food manufacture, it is unsurprising there are major obstacles in attracting young people to careers in the industry these days.

Growth at Ginsters

Growth at Ginsters

Cornish pasty manufacturer Ginsters plans to automate a third 'pick and place' production line this year as part of a growth strategy which predicts...

Power to the manufacturers

Power to the manufacturers

By Rick Pendrous

The FOOD AND DRINK FEDERATION'S NEW president promises TO RAISE profile of the SECTOR

May the best food man win

May the best food man win

By Rick Pendrous

The Food Manufacture Excellence Awards celebrate the very best in UK food and drink manufacture. The closing date for entries is now July 14, so you'll need to hurry. To download an entry form, visit www.foodmanawards.co.uk

A National Health Service for robots

A National Health Service for robots

By John Dunn

Is Britain's food and drink industry ready for robotics? A new initiative is helping companies along the path to automation, reports John Dunn

Wrights Pies promotes from within

Wrights Pies promotes from within

Wrights Pies, the baked goods and confectionery manufacturer, has promoted Neville Carruthers to the newly-created position of operations director at...

The delegation debate

The delegation debate

Most chefs are, by the very nature of their role, good managers, especially when they are in their comfort zone, namely a kitchen.However, place a...

Day in the life of the Food Chain

Day in the life of the Food Chain

Dr Arthur Day, a prominent figure in the field of food innovation, and a specialist in chocolate and confectionery production, has joined The Food...

Commercial Links

Commercial Links

By John Dunn

Firms are often not showing the commitment needed in order to see R&D projects through to fruition, as John Dunn discovers

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