2 Sisters Food Group is benefiting from parent company Boparan Holdings’ turnaround plan, as it reports its first like-for-like quarterly pre-tax profit for two-and-a-half years.
Food Standards Scotland (FSS) has ended its contract with Hallmark Meat Hygiene and is to take control of official veterinarian and meat hygiene inspection functions.
British beef has been given the green light for commercial exports to China, following a series of inspections by Chinese delegates, in a deal worth £230m over five years.
Meat processor Tulip has agreed new business with the Co-op, undertaking to supply its grocery stores with nine premium own-label fresh sausage lines from September this year.
With an eye on consumer trends, poultry processor Moy Park has made massive investments in innovation and NPD. Ursula Lavery, technical and R&D director – Europe, details how the business is planning ahead.
