Food Safety

The fall in campylobacter infections was estimated to have saved the economy more than £13M

Campylobacter results welcomed by consumer group

By Michael Stones

The results of the latest campylobacter survey, revealing a drop of more than 100,000 human cases of the food poisoning infection, have been welcomed by consumer group Which?

Third-part hygiene audits could become key to future regulation

Permits to trade needed under new hygiene regime

By Rick Pendrous

Food businesses would need a ‘permit to trade’ before being allowed to start up, under new proposals from the Food Standards Agency (FSA) being considered as part of its Regulating the Future programme, which seeks to radically change the way food hygiene...

Warburton’s recent £2M fine reveals the 'new norm', after tougher sentencing guidelines

Warburtons’ £2M fine shows the ‘new norm’

By Noli Dinkovski

A £2M fine imposed on Warburtons after one of its workers sustained life-changing injuries is the “new normal” for cases of this kind, following the imposition of tougher sentencing guidelines, legal experts have warned.

Penarth Bakery was fined £10,000 for food safety breaches

Penarth Bakery fined £10k for hygiene breaches

By Matt Atherton

A Glamorgan bakery was fined more than £10,000 for 36 food hygiene offences, including placing unfit food on the market, failure to protect food from contamination and failing to control rodents.

The Food Standards Agency has hit back at claims one in four abattoirs fail to meet basic food hygiene standards

FSA denies food hygiene failings in abattoirs

By Matt Atherton

The Food Standards Agency (FSA) has denied claims that more than a quarter of abattoirs fail to take basic food hygiene precautions in preventing contaminated meat entering the supply chain.

Cheesemaker Errington has had batches of its Lanark Blue taken away for testing

Cheese firm linked to E.coli death looks to clear name

By Noli Dinkovski

The cheesemaker implicated in an E.coli outbreak that led to the death of a three-year-old girl has spoken of his “relief” after two of his products were seized – as it offered him a chance to clear the company’s name in court.

Food manufacturers will be expected to meet the costs of food safety inspections, enforcement input and a registration scheme

Food hygiene inspection charges move closer

By Michelle Perrett

Food manufacturers will be expected to meet the costs of food safety inspections, enforcement input and a registration scheme, under new plans from the Food Standards Agency (FSA).

Nicholls Meats taking legal advice over food alert

Nicholls Meats taking legal advice over food alert

By Aaron McDonald

Norfolk-based butcher's Nicholls Meats Ltd is to seek legal advice on the actions of the Food Standards Agency (FSA) and a supplier, centring on a consumer warning issued on the FSA's website concerning certain pork products.

The CIEH is to stop being an awarding body for food safety training as it develops new vocational qualifications

CIEH stops awarding food safety qualifications

By Michelle Perrett

The Chartered Institute of Environmental Health (CIEH), which represents local authority environmental health officers that carry out food safety inspections, is to stop being an awarding body for existing training courses next year, as it reviews the...

Suppliers have compalined about the excessive burden of retailer hygiene audits

Reduce burden of hygiene audits

By Michelle Perrett

The burden of excessive retailer hygiene audits of their food and drink suppliers needs to be reduced, argues the head of the Provision Trade Federation (PTF).

Bird flu was found in 5,000 turkeys at a farm in Lincolnshire (Flickr/U.S. Department of Agriculture)

Bird flu found in 5,000 birds poses ‘no safety risk’

By Matt Atherton

Bird flu poses no food safety risk for consumers, the Food Standards Agency (FSA) insists, after avian flu (H5N8) was found in 5,000 turkeys at a farm near Louth, Lincolnshire on Friday (December 16).

Food Standards Agency recalled products from Boost and Boom, Source Foods, Monolith and Alivini

Recalls sparked by milk and food poisoning fears

By Matt Atherton

Food manufacturers Boost and Boom, Source Foods, Monolith UK and Alivini recalled a number of food products last week, sparked by fears of lactose intolerance, poor food hygiene and food poisoning.

Nuts and milk sparked recalls at Asda and Dr Oetker

Food recalls sparked by nuts and milk

By Gwen Ridler

Food manufacturer Dr Oetker and Asda recalled a number of food products last week, after it was discovered they contained undeclared allergens.

Industry insiders are encouraged to use the new Food Crime Confidential to report offences

Food Crime Unit launches confidential hotline

By Gwen Ridler

A confidential food crime hotline has been launched by the National Food Crime Unit (NFCU), which it hoped would encourage industry insiders to report offences.

Lobbying campaigns could mean Biocide-based cleaning chemical will continue

Safety conference

Biocide-based cleaning chemical use may continue

By Rick Pendrous

Proposals from the European Commission (EC) to restrict the use of some widely used chlorine-based food factory cleaning chemicals have been delayed, thanks in part to a campaign by UK food manufacturers and chemicals suppliers, according to an expert...

Dr Roy Betts speaking at the food safety conference

Safety conference

Genomics takes on the food safety assessment mantle

By Rick Pendrous

Whole genome sequencing (WGS) is revolutionising the public health detection of pathogens, by rapidly accelerating the speed and precision of locating the sources of food poisoning outbreaks, Dr Roy Betts, head of microbiology at Campden BRI told Food...

Nestlé’s Professor John O’Brien said consumers have access to technology once only available in labs

Food test kits raise consumer awareness

By Rick Pendrous

Consumers will in future be far better informed about potential food fraud and food safety incidents because of rapid advances in analytical techniques that are now available to them as cheap test kits, according to the deputy head of Nestlé’s research...

Which? Sue Davies highlighted the need to retain the precautionary approach to food safety

Food safety conference

Food safety: precaution must continue post-Brexit

By Noli Dinkovski

It is “absolutely crucial” that the UK continues to adopt a precautionary approach to food safety post-Brexit, the head of a consumer watchdog has claimed.

Errington Cheese has dropped its application for a judicial review of Food Standards Scotland's decision making process

Errington Cheese and FSS E.coli row rolls on

By Matt Atherton

The row between Errington Cheese and Food Standards Scotland (FSS) continued this week, after FSS rejected claims it offered to pay the cheesemaker’s legal fees in full, in return for the firm dropping its application for a judicial review of a destruction...

Potato firm fined £3,000 for food safety offences

Potato firm fined £3,000 for pest control failures

By Matt Atherton

Potato processing firm Glenview Foods was fined £3,000 on November 9, after pleading guilty to six food safety offences last week, including failing to properly clean its facility and conduct pest control.

Andoh-Kesson: ‘Some labs can trace campylobacter levels better than others’

Food safety conference

Campylobacter tests need to be consistent

By Noli Dinkovski

Future attempts at measuring campylobacter levels in poultry need to be consistent if both consumers and retailers are going to trust the published figures, a food policy advisor has suggested.

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