Bethan Grylls explores how food and beverage manufacturers will need to adapt to increased consumption, alongside pressures around sustainability with insight from a range of experts.
A BSI report surveying global supply chain risks between 2021 and 2022 has identified food and fuel as top commodities involved in supply chain thefts, alongside an influx of sophisticated cyberattacks.
As food and drink processers embrace digital and connected systems, they must ensure their defence plans against cyberattacks are robust and well considered.
Food and drink firms were the third most targeted sector in the manufacturing industry for cyber-attacks, according to new research from cybersecurity firm Dragos.
Cybersecurity expert Greg Crowley, chief information security officer for eSentire, talks through the types of cyber attacks you may be vulnerable to and simple ways of protecting your business operations.
Last week at our annual Business Leaders Forum, experts came together to discuss the most pressing topics, including the very real threat of cyberattacks. Here we hear how it can impact a business and some top tips for securing your operations.
As we bid 2022 farewell, Food Manufacture's editor Bethan Grylls gazes back over the course of this year and highlights seven notable moments for food and drink to take stock of - some of which will follow us into 2023.
In this exclusive podcast interview, 1898 & Co. global director for utilities (power & water) and manufacturing Eric Ervin discussed cybersecurity in manufacturing and how to prepare the sector for potential cyber-attacks.
Present and former Greencore employees are deciding on whether to pursue legal action against the manufacturer, after it was hit by a data breach in December last year.
Threats to industrial and critical infrastructure reach new heights as business are warned to beef up their cybersecurity in light of recent attacks by hackers in the US.
