Two studies published in the British Medical Journal today (March 5) reveal the need for government to force the food industry to lower salt targets, claims the pressure group Consensus Action on Salt and Health (CASH).
Nutrition is being politicised, with food authorities bowing to pressure from minority interests and lobbyists in areas such as salt reduction at significant risk to consumer health, according to one expert.
The Advertising Standards Authority (ASA) has become embroiled in controversy again over its decision to uphold a complaint against Lo Salt.The Food...