Moy Park

Some butchery skills – such as deboning carcasses – are more difficult to automate than others

Feature analysis

Food processors seek efficient and hygienic kit

By Alyson Magee

Processors want equipment that is efficient and hygienic, and a reduction
in manual handling. But they also need sustainability, says Alyson Magee.

Moy Park has named Kirsty Wilkins as its new human resources and organisation development director

Moy Park announces senior appointment

By James Ridler

Meat processor Moy Park has appointed Kirsty Wilkins as its new human resources (HR) and organisation development director, effective immediately.

Moy Park’s Mike Mullan received the HR award from Lynn Carson, chair of CIPD Northern Ireland

Moy Park boss wins HR award

By Michael Stones

Moy Park’s executive director Mike Mullan has been named HR director of the year in the Chartered Institute of Personnel and Development (CIPD) Northern Ireland Awards 2017. 

Moy Park said 70 jobs were created from the £4M investment at its Ashbourne factory

Moy Park created 70 jobs from £4M investment

By Matt Atherton

Poultry processor Moy Park has confirmed 70 jobs were created from the completed £4M investment at its Ashbourne factory, which can now process more than 1M chickens every week.

Moy Park's headquarters at Dungannon

Moy Park invests £4M at Northern Ireland plant

By Michael Stones

Moy Park has announced a £4M investment in upgrading equipment for processing its ready to eat cooked chicken lines at its site in Craigavon, Northern Ireland.

Moy Park has invested in boosting skills

Moy Park invests £8M in skills

By Laurence Gibbons

Poultry processor Moy Park will invest £8M in a multi-year skills programme to support its growth across Europe.

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