Food Standards Agency

A clean sweep

A clean sweep

By Rod Addy

Manufacturers have their work cut out to keep pace with new developments in European hygiene legislation. But help is at hand, with new independent advice and training on the cards, says Rod Addy

Thyme for a change

Thyme for a change

By Sarah Britton

Food processors are catching on to herbs, but supplier know-how is essential if they are to develop successful products. Sarah Britton reports

Systems check

Systems check

By Rick Pendrous

A worrying rise in listeriosis could see calls for hygiene standards in food factories to be raised even higher, as Rick Pendrous discovers

Health risk from hospital sarnies

Health risk from hospital sarnies

By Rick Pendrous

Hospital sandwiches and other ready-to-eat foods pose a high-risk from foodborne listeria contamination in vulnerable groups, particularly among the...

FSA grills its own over food scares

FSA grills its own over food scares

By Rod Addy

The European Food Safety Authority (EFSA) could not efficiently tackle a similar incident to Sudan 1, a senior Food Standards Agency (FSA) official...

Future of MHS to be decided

Future of MHS to be decided

By Rick Pendrous

The future of the Meat Hygiene Service (MHS), whose vets currently oversee inspections at abattoirs and primary meat processing plants, will emerge...

New Chernobyl fear

New Chernobyl fear

Scientist warns safety would suffer if surveillance is reduced

The lowdown on claims controls

The lowdown on claims controls

So the clock is seriously ticking now on new nutrition and health claims rules. Regulation 1924/2006 comes into force on July 1 2007. The Regulation...

Beef burger row heats up

Beef burger row heats up

By Rick Pendrous

Campaign group slams revised advice on cooking times and temperatures as 'unsafe'

Gut microflora: it's a bug's life

Gut microflora: it's a bug's life

While doing some background research for a presentation on prebiotics I was fascinated (in a slightly juvenile 'how gross' way) to discover that the...

Sheep smokies could be legalised

Sheep smokies could be legalised

By Rick Pendrous

Legalisation of hygienically produced sheep meat ‘smokies’ moved a step closer with news that the Food Standards Agency (FSA) is to publish the...

Vet becomes FSA's deputy chair

Vet becomes FSA's deputy chair

Dr Ian Reynolds has been appointed the new deputy chair at the Food Standards Agency (FSA), replacing Julia Unwin who hasbecome director at the...

Meat Hygiene Service faces radical overhaul

Meat Hygiene Service faces radical overhaul

By Rick Pendrous

A huge shake-up is likely following a major review of veterinary supervision arrangements within the Meat Hygiene Service (MHS), which currently...

Battle over cattle meat comes to a head

Battle over cattle meat comes to a head

A Northern Ireland meat firm, which fought back from the brink of disaster after BSE, will come head to head with the UK government next month over...

Trade Talk

Trade Talk

Ofcom rules make nonsense of nutrition

Hands off for hygiene

Hands off for hygiene

Improved hygiene is becoming as important as labour cost savings when it comes to justifying the costs of line automation, as Sue Scott discovers

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