All news articles for June 2020

Waitrose has cut the amount of nitrate in its bacon and gammon

Waitrose cuts nitrites in bacon

By James Ridler

Upmarket retailer Waitrose has reduced the levels of nitrite in its own-label fresh bacon and gammon ranges.

Anderson describes Betta Indulgence's 'reinvented banoffee pie'

Food Man Talks

Ecotrophelia UK finalist on healthy tart NPD concept

By Rod Addy & James Ridler

A healthy banoffee tart concept using waste Fairtrade bananas from local retailers, proposed by a team from Reading University, got its creators into the Ecotrophelia UK final.

CEIH's new qualification will help address the shortage of food safety officers across the UK

Food safety qualifications to fast track training

By James Ridler

A food hygiene and standards qualification launched by the Chartered Institute of Environmental Health (CIEH) – in collaboration with the Food Standards Agency (FSA) – could help boost the number of trained food safety personnel fast.

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