Prepared foods manufacturer Greencore aims to stop producing longer-life ready meals at its Kiveton factory in Sheffield, according to third-quarter results for 2018, which revealed modest sales and profit growth.
Samuel Smith Brewery and its chairman have been ordered to pay nearly £28,000, after it failed to hand over information on its financial position to The Pensions Regulator (TPR).
Reaseheath College’s John Sorsby explains how a strong connection with the dairy industry has developed into a broader ambition to be a centre for all food education.
High street baker Greggs continues to invest in its supply chain operations, as it posts growth in sales and pre-tax profit in its 2018 half-year results.
The new chief executive of the Food Storage & Distribution Federation (FSDF) has looked to allay some fears over food stockpiling reports that have surfaced over the past week.
Organic baby food manufacturer Babease has secured £1m of funding from Bibby Financial Services (BFS) to support the growth of the business, following continued investment in new product development.
The disposal of 2 Sisters Red Meat to Irish business Kepak has led to speculation in the City that this will not be last division to be put on the chopping block by the food giant.
This weekend saw a number of food and drink products recalled from store shelves for contamination by foreign objects, spoilage and undeclared allergens, featured in this photo gallery.
A recent outbreak of salmonella in the UK and Europe that has made 147 people ill has been linked to ready-to-eat meals containing cucumber, according to European health officials.
Ugo Foods Group has announced that Sophia Cooke has replaced Paul Ugo as chief executive officer, as he steps into the role of chairman of the business after 26 years at the helm.
Kepak Group has bought 2 Sisters Red Meat Ltd’s UK business and assets in an agreement with Boparan Holdings Ltd, partly to cushion it from the effects of Brexit.
