Sylvie Woltering-Valat, head of marketing at global cacaofruit expert Cabosse Naturals, explains the impact upcycling cacaofruit can make towards the journey of more sustainable supply chains.
Lotus Bakeries, the owner of brands Lotus Biscoff and Lotus Natural Foods, has revealed that it has faced challenges with “unprecedented” increases in costs as well as the uncertainties due to the Ukraine War.
A UK-based food-tech business developing cultivated food, has announced that it is one step closer to producing a viable yeast-based alternative to palm oil.
Food and drink manufacturers have been urged to plan ahead to ensure their businesses are financially robust enough to cope with the extra costs and barriers to trade they are likely to encounter following a hard Brexit.
The UK must shorten and reduce the complexity of its food supply chains if it hopes to ensure future food security and reduce the opportunities for fraud this presents, were key messages to emerge from this year’s City Food Lecture held in London last...
An integrated supply chain that standardises legislation, systems, policies, and engineering methods is needed post-Brexit, according to a leading university academic.
More than half of global food manufacturers have admitted not knowing the precise details of their supply chains, raising concerns about the prevalence of slave labour and other unethical working practices, according to research from risk management firm...
The UK supply chain is threatened by under-investment in research and development (R&D) and firms must work more closely together to strengthen it, according to an industry report published today (October 20).
Market intelligence should be used far more to detect food fraud, following the lessons learned from last year’s horsemeat contamination scandal, but the question of who pays for it remains unclear, the head of technical services at Waitrose has claimed.
The horsemeat scandal benefited the food industry by sparking increased consumer interest in assurance and local supply chains, according to environment secretary Owen Paterson.
Retailer plans to shorten their supply chains to prevent a repetition of incidents such as the horsemeat scandal are unrealistic, according to the Food Standards Agency (FSA).
