Salt Targets

Less salt is an acquired taste

‘Reformulate to cut salt or fall behind’

By Nicholas Robinson

Calls to lower salt in processed foods by groups such as Consensus Action on Salt & Health (CASH) have been heeded by four of the UK’s largest seasoning companies.

The Department of Health has been accused of showing manufacturers a lack of support over salt reduction

Food manufacturers need DoH salt support

By Dan Colombini

Food manufacturers’ willingness to reduce salt in their products is being tested by a lack of support from the Department of Health (DoH), according to a leading health expert.


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