Clostridium Difficile

2 Sisters said it wanted to deliver a strategy that protected animal and human interests

2 Sisters cracks down on antibiotics use

By Rod Addy

2 Sisters Food Group is scrapping from its poultry production all antibiotics prioritised by the World Health Organisation (WHO) as critically important to human health.

The strain could affect meat from cattle

Food Safety Conference

Emerging zoonosis ups pressure on food industry

By Nicholas Robinson

Another major microbial threat is set to put food businesses under more pressure, as scientists only just begin to ask questions about it, an expert has warned.

Antimicrobial resistance in stock and humans poses the greatest food safety challenge, warned Professor Sarah O'Brien

Food safety conference

Top food safety threat is antimicrobial resistance

By Michael Stones

Four threats, including antimicrobial resistance, and two opportunities will be some of the biggest influences on UK food safety in the years ahead, delegates heard at the Food Manufacture Group’s safety conference this week.

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