Technical / White Paper

How to enhance costing and pricing of food items

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Format: PDF file | Document type: Technical / White Paper

How to enhance costing and pricing of food items

Related categories: IT

Are you satisfied with how your business goals translate into accurate costing and healthy margins? By downloading our short guide you will learn how ERP and Data Analytics will help you to:

  • Ensure profitability and meet market demand
  • Maintain sound margins and competitive prices
  • Forecast changes in customer preferences
  • Minimize waste of food items and ingredients
  • Perform predictive modeling to optimize costs

Related resources from Columbus-SIC-Food-2017

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