Technical / White Paper

Exberry® Micronised Powders Colouring Foods for Dry-blended Applications

Published

Format: PDF file | Document type: Technical / White Paper

Exberry® Micronised Powders Colouring Foods for Dry-blended Applications

Growing consumer concerns about the ingredients in their food and drink, particularly with regard to artificial colour, leads to an increasing need for natural colours that are suitable for use not only in soluble mixes but also in dry applications. To meet the growing consumer demand, GNT has developed a new range Colouring Foods: EXBERRY®​ Micronised Powders. Several times finer than our standard powders, these Micronised Powders give a smooth and consistent appearance to dry-blended foods, thereby enhancing the visual appeal of the final product

Related resources from GNT

Supplier info centre