Ice cream boss fined £20k for hygiene offences

By Noli Dinkovski

- Last updated on GMT

The Cowhouse Dairy pasteurised raw milk from a nearby farm and then processed it into ice cream
The Cowhouse Dairy pasteurised raw milk from a nearby farm and then processed it into ice cream
The director of an ice cream-making business that supplied to schools in Derbyshire faces a bill of more than £20,000 after admitting serious hygiene offences.

Malcolm Sutton, director of The Cowhouse Dairy Limited, in Belper, pleaded guilty to five hygiene offences, following an investigation by officers from Amber Valley Borough Council’s regulation unit.

The Cowhouse Dairy pasteurised raw milk from nearby Postern Lodge Farm and then processed it into ice cream. It was then sold to local businesses, including Derbyshire County Council schools.

It is critical to food safety that raw milk is pasteurised to remove bacteria that can cause life-threatening illnesses, such as campylobacter, salmonella, E. coli, brucella and listeria.

Following a routine inspection of the business, officers discovered processing records had not been adequately maintained to demonstrate ice cream had been processed in accordance with the Dairies Food Management System, and traceability records for ice cream were “inaccurate, missing and unreliable”.

Records found to be false

Thermograph records, which record the temperature and time of the pasteurisation process, were found to be false and looked as though they had been drawn by hand.

In early 2018, notices were served by Amber Valley Borough Council to stop production and detain ice cream until satisfactory microbiological test results and other records were provided to the council’s satisfaction.

Despite ice cream being legally detained at The Cowhouse Dairy, evidence was found that Sutton had continued to sell it through an intermediary firm, to more than 70 Derbyshire schools.

With the co-operation of the intermediary company, this ice cream was recalled from each school and none was consumed.

After considering the serious deficiencies at the dairy, the approval of the premises was removed in March 2018, which required the business to stop making ice cream and ensured it ceased to trade.

Pleading guilty to five offences

On pleading guilty to the five offences at Derby Magistrates Court on 24 June, Sutton was fined £8,000 and ordered to pay £12,892 costs.

District Judge Jonathan Taaffe, in his summing up, said it was accepted farming was challenging, but that was no excuse not to comply with food safety legislation.

Amber Valley Borough Council portfolio holder for housing and public health, councillor Tony Holmes, said: “We take our duty to protect the public very seriously and ensuring the food they buy is safe and does not expose them to harm is an important function of the council.

“This prosecution, and the sentence imposed by the court, should serve as a warning to other food business operators that we will not hesitate to take action where hygiene requirements are breached and that we are not prepared to compromise public safety in circumstances such as these.”

Related topics Food Safety Frozen

Related news

Show more

Follow us

Featured Jobs

View more


Food Manufacture Podcast

Listen to the Food Manufacture podcast