North-east-based company Acorn Dairy has worked with local coffee brands and award-winning barista champion Joe Meagher to launch an organic milk aimed at the barista trade. The milk is designed to work with, not be masked by, the coffee flavours.
Meagher was keen to use organic milk and has been supplied by Acorn Dairy since 2010. He reached out to Acorn to tailor organic milk to baristas’ needs. The milk is chemical-free and has been batch-tested for micro foam consistency.
Acorn is also supplying milk for the Latte Art Competition in Newcastle. The product is primarily sold in the north-east, but suppliers are available through independent organic shops across the country.