Public Health England (PHE) is continuing to focus on calorie and sugar reduction as levels of severe obesity in children aged 10–11 have reached the highest point since records began.
Conflicting media messages and guidance over food choices is making it difficult for UK consumers to find reliable information on healthy eating, a survey has found.
Correct feeding from birth should be subject to a full government inquiry as part of its drive to tackle child obesity, the boss of the UK’s only producer of infant feed formula has claimed.
Political appetite to increase ‘sugar tax’ on soft drinks and extend the levy to other products is growing, a Populus survey seen exclusively by Food Manufacture has revealed.
With the Soft Drinks Industry Levy coming into effect today, manufacturers have been forced to either reformulate their products or face paying tax on drinks with a higher sugar content.
Food manufacturers are being urged to start reformulating “everyday” products without delay after Public Health England (PHE) set a 20% calorie reduction target in food consumed across 13 product categories by 2024.
Leading nutritionists have challenged controversial research linking cancer to consumption of ‘ultra-processed’ food, claiming one of its biggest weaknesses is failure to adequately define what the term means.
