More choice to free-from cookie range
Doves Farm Foods increased its range of products in the free-from category with new chocolate chip and double chocolate cookies.
The cookies are free from gluten, milk, peanut, egg and soya and are ideal for consumers with a gluten intolerance, coeliac disease or other food intolerances.
The lines will sit alongside the Wiltshire-based business’s existing stem ginger and lemon zest free-from cookies.
The products are Fairtrade, Soil Association Organic, Coeliac UK and Kosher certified. The range is also suitable for vegan and vegetarian diets.
Clare Marriage, founder and owner of Doves Farm Foods, said: “We have invested heavily in developing our bakeries in Wiltshire to expand our range of free-from products in a category that is experiencing significant growth.
”The rationale behind our free-from offer is to take the complexity out of the free-from shopping experience and to provide a product that the entire household can enjoy. The new range builds on our principles of always using the best ingredients and delivering great taste to our consumers.”
Doves Farm Foods is a specialist flour mill established in 1978 by Michael and Clare Marriage and their first bakery was opened in 1986.